Mediterranean restaurant and takeaway menus in City of Albury
Thai Lotus Flower Restaurant
French, Mediterranean, Moroccan, Indian, Italian, Japanese, Thai, Asian, International, Chinese, Lebanese, European, American
610 Dean St, Albury, NSW, 2640, Australia
Thai Lotus Flower Restaurant Sample Menu
| Golden Bag (4 pieces) (Toong Tong) Parcels of minced chicken, bamboo, carrots and onion served with chili plum sauce. | $9.50 |
| Stir Fried Vermicelli Noodle (Pad Woon Sen) Stir-fried vermicelli noodles with your choice of chicken, beef, or prawns with eggs, bean shoots and shallots. Chicken or B eef | $18.50 |
| Vegetarian Pud Thai .................................................................................................................. Fried Thai rice noodles with mixed vegetables, shallots, bean sh | $16.50 |
| Sweet Yellow Chili (Pad Prik Whan) Tender pieces of chicken, beef or pork stir-fried with fresh sweet yellow chili and onion. Chicken, Pork or Beef mild | $18.50 |
| Sticky Rice and Mango (Seasonal Specialties) . | $12.50 |
Electra Cafe
Mediterranean, Middle Eastern, European, International
3/ 441 Dean St, Albury, NSW, 2640, Australia
Breakfast / Lunch / Cakes / CoffeeCome in and experience the warm and relaxed atmosphere that we offer in one of Albury's favourite cafes.Chocolate, Gluten Free, Local Produce, Pancakes, Pasta, Pizza, Vegetarian, A La Carte, BYO, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Lamb, Meat, Pork, Salads, Sausage, Soup, Vegetables, Outdoor Dining, Afternoon Teas, Breakfasts, Brunches, Lunches, Morning Teas, Cafe, Live Entertainment, Live Music, Recorded Music, 51 - 100, Disabled Access, Reservations Accepted, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Saturdays, Open Sundays
At Shiraaz, we offer modern Indian cuisine to our patrons.
Border Wine Room
Greek, Mediterranean, International, French, Thai, European
Upstairs 492 Dean St, Albury, NSW, 2640, Australia
Border Wine Room Sample Menu
| Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant | $37.0 |
| Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd | $13.0 |
| Sugar - cured salmon: nicoise salad & salsa verde | $15.0 |
| Taste of apple: three ways of tasting apple | $12.0 |
| Fish of the day your waiter will advise | $34.0 |
Kinross Woolshed
Greek, Mediterranean, International, African, Irish, German, Thai, Mexican, Spanish, European, American, Japanese
5 Kinross Crt, Thurgoona, NSW, 2640, Australia
Kinross Woolshed Sample Menu
| Cajun Chicken, Mango & Poppyseed Salad - Chicken Breast pieces sauteed with Cajun Spices and folded into a Crisp Salad of Mixed Leaves, Mango Slices, Cucumber, Onion, Capsicum and Carrot Finished | $20.90 |
| Chips - Served with or without Gravy. | $7.90 Sml / $8.90 Lge |
| Bread of the Day - See specials board for today’s tasty options. | $9.50 |
| Tomato Bruschetta - Traditional Tomato, Fresh Basil resting on Crusty Bread and garnished with Parmesan Cheese. | $9.50 |
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