Mulled wine poached pear, shortbread, crème fraiche | $18.00 |
Warmed smoked salmon, kipfler potatoes, dill and horseradish crème fraiche | $18.00 |
Long Macchiato | $4.00 |
Selection of cheeses, crackers, apple | $19.00 |
Fresh fruit plate, coulis | $15.00 |
Potted pork, gherkins, mustard, toast | $19.00 |
Mexican - Kahlua | $12.00 |
Italian - Frangelico | $12.00 |
Irish - Jameson Whisky | $12.00 |
Pork belly, potato rosti, cabbage and bacon, roasted baby carrots, crackle | $40.00 |
Chocolate Delice with macadamia ice cream and grapefruit gel | 20.00 |
Capitoul, Caprinelle, Goat’s Milk | |
Charcuterie - Serrano ham, salami, chorizo, country style terrine, pork rillette, pickled vegetables, olives and cornichons | 32.00 |
In-house smoked salmon with dill cream & toasted brioche | 26.00 |
Pumpkin and cashew, beetroot and pine nuts, rocket pesto & pistachio served with grilled bread | 22.00 |