Jager Sauce- Forest Mushrooms, sour cream and german mustard | $2.00 |
Spaghetti, butter, a little garlic and parmesan cheese | $7.00 |
Smokey Tomato- Chipotle, fresh and roasted tomatoes, Spanish paprika | $2.00 |
Southern Fried Chicken Schnitzel - with eleven not so secret Herbs and Spices, Hand Cut Chips and US style Slaw | $18.00 |
Vanilla Ice cream with chocolate, strawberry or caramel topping with hundreds and thousands | $3.50 |
Red curry
A flavoured spicy red curry paste cooked with Bamboo shoot, capsicum, basil leaves and your Choice of meat. |
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Main courses
-Grilled Honey Chicken / Roasted Duck Curry / Pad Pak (Stir Fried Vegetables) / Pla Sam Ros Barramundi Fish Fillet / Cashew Nut With Dry Chilli Seafood / Jasmin Rice / Endless Stream Rice For Everyone |
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Angel tofu
Deep fried bean curd topped with crushed peanut And dry chilli |
$7.50 |
Three kings salad
Hot and spicy salad cooked with deep fried mixed Seafood, seasoned with lemon juice, coriander, Garlic and hot chilli. |
$19.50 |
-King Prawns | $19.50 |
Dips - Assorted dips and salsa with charred garlic Naan bread | $10.20 |
Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette | $18.50 |
Kilpatrick (Half/Whole) | $16.00/$26.80 |
Anchorage Seafood Trawler for Two - An array of fresh seafood including fresh cooked and grilled tiger prawns, Moreton Bay bugs (or blue swimmer crab if unavailable), smoked salmon, grilled baby oct | $175.00 |
Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears | $13.50 |
Red curry
Medium hot red curry paste with coconut milk, Tofu and assorted vegetables. |
$13.50 |
-King Prawns | S $17.5 / L $24.5 |
Massaman beef curry
Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts. |
$16.50 |
Pad thai noodle
Traditional Thai style fried noodles with egg, Bean sprouts, tofu and shallots with roasted Ground peanuts. |
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Pad prik haeng (with cashew nut)
The flavour of Thai classic stir fried with roasted Cashew nuts, shallot, authentic chilli jam and dry chilli. |
Cubed octopus - Kokorech - Oregano - Chilli | $18 |
Grilled squid - Garlic - Szechwan - Chilli | $18 |
Seared tuna - Braised baby fennel | $28 |
Buttered green beans - Tahini - Toasted seeds - Chilli oil | $14 |
Rocket - Fig - Walnut - Blue cheese - Maple and dijon dressing | $14 |