25 Per person | |
Seasonal fruits salad, fresh orange juice, espresso coffee or tea |
Italian continental
Bombolone, croissant, sourdough roll, condiments |
|
Bruschetta
Avocado, cherry tomato, ricotta, chilli, vincotto |
|
Buongiorno antipasti
Mortadella, prosciutto, bufala, peppers, soft egg, semi dried tomato |
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Free range eggs, toasted sourdough, two sides |
Roasted tomato, button mushrooms and thyme, wilted spinach, grilled pancetta, avocado, lamb and fennel chipolatas sausages, house smoked salmon |
Garlic butter toast | $5.00 |
Minestrone
Borlotti, reggiano |
$13.00 |
Citrus cured ocean trout
Shaved fennel, gremolata |
$19.00 |
Salumi selection
Lombardy pepper, grissini (serves two) |
$24.00 |
Fried polenta
Gorgonzola walnut. caponata vinaigrette |
$16.00 |
Tagliata
Rare beef salad, rocket, olives, reggiano, aged balsamic |
$23.00 |
Grilled pork chilli and dried tomato, basil, bufala, vincotto
Agrodolce onion relish |
$16.00 |
Salad caprese
Fresh and dried tomato, basil, bufala, vincotto |
$21.00 |
Calamari fritti
Semolina, aioli |
$17.00 |
Margherita
Tomato, basil, bufala, olive |
$19.50 |
Romana
Tomato, oregano, mozzarella, anchovy, olive oil |
$21.00 |
Quattro formaggi
Tomato, gorgonzola, mozzarella, taleggio, provolone , thyme |
$22.50 |
Capricciosa originale
Tomato, mozzarella, pancetta, mushroom, artichoke, parsley |
$23.00 |
Salumi
Tomato, basil, mozzarella, salami, olive |
$23.00 |
Salsicce
Tomato, basil, provolone, pork, chilli and fennel sausage |
$24.00 |
Boscaiola
Tomato, mozzarella, forest mushroom, taleggio, parsley, porcini oil |
$22.50 |
Pescatore
Olive oil, garlic, clam, squid, shrimp, mussel, olive, caper, cherry tomato |
$24.50 |
Crudo
Tomato, raw bufala, rocket and prosciutto |
$24.00 |
Spaghetti aglio, olio e peperoncino | $20.50 |
Linguine allo scoglio, shellfish, parsley, olive oil | $26.00 |
Orecchiette, broccoli, garlic, chilli, anchovy, pangrattato | $22.00 |
Trofie, pesto genovese, green beans, potato | $22.00 |
Gnocchi pomodoro, torn basil | $21.50 |
Penne amatriciana, tomato, pancetta, garlic, chilli, pecorino | $21.50 |
Spaghetti carbonara, speck, guanciale, egg, pecorino, black pepper | $22.50 |
Tagliatelle ragù alla bolognese | $23.00 |
Lamb cutlets, rosemary salt, olive tapenade | $26.00 |
Chicken leg alla diavola, braised fennel, apple and sage | $27.00 |
Swordfish steak, oregano, capers, salmoriglio | $28.00 |
King prawn tails, walnut agresto, grilled lemon | $29.00 |
Rocket salad, reggiano, balsamic, olives | $9.50 |
Roast potatoes, rosemary, garlic | $9.00 |
Eggplant parmigiana | $9.50 |
Sauteed broccolini, lemon, evoo | $9.00 |
Farro salad, pea, oregano, ricotta | $9.00 |
Fruit gelato, fresh berries, coulis | $10.00 |
Affogato e liquore | $12.50 |
Tiramisu | $15.00 |
Honey panna cotta, frangelico finger lime syrup | $15.00 |
Chocolate semifreddo, orange, mint, hazelnut praline | $16.00 |
Baked ricotta, cinnamon, almond biscotti, sour cherry compote | $16.00 |
Formaggio selection | $24.00 |
Selection of biscotti, pastries and bombolone | |
Buongiorno antipasti
Mortadella, prosciutto, bufala, peppers, soft egg, semi dried tomato |
$17.00 |
Continental breakfast
Bombolone, croissant, sourdough roll condiments |
$14.00 |
Bruschetta
Avocado, cherry tomato, ricotta chilli, vincotto |
$14.50 |
Bircher muesli
Shredded apple, yoghurt, apricot and vanilla compote |
$10.50 |
Fruit salad
Yoghurt, leatherwood honey |
$10.50 |
Toasted fruit loaf
Butter, jam |
$9.00 |
Toasted sourdough
Butter, jam, nutella |
$8.00 |
Folded egg
Rocket, pancetta, tomato relish |
$11.00 |
Caprese
Bufala, ripe tomato, basil |
$11.00 |
Salami
peperonata, provolone, olive tapenade |
$12.00 |
Prosciutto
Pesto, reggiano |
$12.00 |
Free range eggs, toasted sourdough | $11.00 |
Roasted tomato, button mushrooms and thyme, wilted spinach | $3.50 |
Grilled pancetta, avocado, lamb and fennel seed chipolatas | $4.00 |
House smoked salmon | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
El Habanero Mexican | Mexican, European |
Bellota Wine Bar | European |
Classy Curry | Asian, Indian, European |
Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans | $ 3.00 |
Spaghetti aglio e olio w/grilled eggplant & zucchini | $ 17.50 |
Free Range Eggs Any Way poached, scrambled, fried or as an omelette on sourdough toast or english muffins | $ 8.50 |
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) | $ 4.50 |
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa | $ 16.00 |
w/tomato, fetta & rolled oat crumble | $ 11.50 |
Crepes - w/orange & palm sugar caramel | $ 9.50 |
Toast - w/grilled gruyere, ham & mustard | $ 8.50 |
Clean Here for the full menu for Stove Monkey |
280 Black angus 150 day grain fed porterhouse | $34.00 |
The rodriguez parma with napoli, ham & two cheeses, jalapenos guacamole, sour cream fries and spicy slaw | $25.00 |
Char grilled king prawns with chilli sambal sauce (GF) | $14.50 |
Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
Pan seared salmon fillet with romesco sauce, dutch carrots & roast chat potato | $27.50 |
Seasonal steamed vegetables | $8.00 |
Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
-Add chicken | $22.00 |
Clean Here for the full menu for Limerick Arms Hotel |
-Cheese | $1.00 |
Two poached eggs on multigrain toast with avocado mash & smoked salmon | $9.50 |
-Large | $5.60 |
-Turkey | $6.00 |
-Chicken schnitzel | $7.00 |
Eggs benedict
Two poached eggs with ham & hollandaise sauce |
$9.50 |
-Tuna | $5.50 |
-onion | $0.50 |
Clean Here for the full menu for The Original Cafe |
Salmon bagel
Smoked salmon, cream cheese, rocket, red onion |
$8.50 |
Brooklyn baby
Our take on the classic reunem with mustard, sauerkraut, cheese, pastrami, corned beef & a pickles |
$12.00 |
Zappa smash
Poched eggs with avo & feta smash paysan natural toast |
$15.00 |
Vego beaky
Garliky mushrooms, fried halloumi, baby peas, rocket,pumpkin seeds & smashed avo on sourdough |
$15.00 |
Toasted turkey
Cranberry, house mayo, shaved turkey breast, cranberry & rocket on sourdough |
$10.00 |
Smoked salmon avocado, bacon, halloumi | $3.50 |
Toast
Multigrain or sourdough with jam, peanut butter or vegemite |
$6.00 |
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
Clean Here for the full menu for Cafe Zappa |
-Hot mixed berries/caramelised banana (with double cream) or ice cream | $15.90 |
Pancakes | |
Roesti (swiss-style hash brown) | $3.50 |
-Daylesford fruit toast | $6.00 |
Chicken & zucchini croquettes
Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce |
$19.90 |
Panette´s own baked beans
Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough |
$14.90 |
Calabrese
Calabrese salami, tomato, fior di latte and dressed green leaves |
$13.90 |
Eggs benedict
Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce |
$14.90 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
El Habanero Mexican | Mexican, European |
Ayomo | Vegetarian |
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