Mesculin, tomato, red onion | $7 |
Italian sopressa, salami, black olive, artichoke | $23 |
Salt and pepper calamari | $15.50 |
Brocollini, pickled red onion | $8 |
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
Grilled chorizo, sherry, lemon | $10 |
Classic margherita, buffalo mozzarella | $19 |
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Classic caesar salad , with poached chicken | $19.5 / $25.5 |
Italian sopressa, salami, black olive, artichoke | $23 |