Currently there is no menu available for Copperfields Restaurant in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
Below you'll find samples from menus of places nearby.
| 250gm Eye Fillet - Seared premium A grade eye fillet beef, cooked to your liking w/ scalloped potatoes, roast pumpkin gratin & buttered green beans | $34.90 |
| Latte | $4.00 |
| Battered Fish & Chips | $11.90 |
| Roast Carrot & Sweet Potato Soup - A zesty combination of roast carrot, sweet potato & fresh ginger, topped with coriander. Served with a crusty bread roll | $9.90 |
| Pork Stir Fry - Slow roasted Yarra Valley reared pork, tossed egg noodles & spicy chilli soy sauce | $24.90 |
| Risotto Balls | $11.90 |
| Cappuccino | $4.00 |
| Grain Fed 300gm Scotch Fillet (GF) - Cooked to your liking, served with fat chips & salad | $31.90 |
| Clean Here for the full menu for Kelly's Bar & Kitchen |
| CALAMARI PAKORA Spicy rings of calamari in batter with zesty spices and deep fried | $13.50 |
| MASALA KULCHA Plain flour bread filled with potatoes, peas, coriander, cottage cheese and then cooked in the tandoor. | $5.00 |
| BANGLA FISH CURRY Morsels of rockling fish cooked with mustard seeds and tomatoes in a very traditional homemade style. | $17.50 |
| PRAWN MAKHANI King prawns cooked with all-time favourite makhani sauce. | $18.00 |
| ALOO GOBI Cauliflower and potato tossed with cumin and tomatoes. | $12.00 |
| MIXED SUBZI Fresh mixed vegetables seasoned with fresh herbs and spices. | $12.00 |
| FISH VINDALOO Morsels of rockling fish cooked with hot spices with an essence of vinegar. | $17.95 |
| KULFI Indian ice cream, prepared with milk and nuts blended with cream. | $6.50 |
| Clean Here for the full menu for Indian By Nature |
| - To match - St Hubert Cabernet Merlot | $10.00 |
| Callebaut dark chocolate marquise, raspberry coulis and pure thick cream GF | $21.00 |
| Mixed leaf salad | $8.90 |
| Our sticky date - 12 years on the menu and still can't take it off | $14.50 |
| - or Napoleon Amercian Pale Ale | $9.00 |
| Cheese plate | $19.00 |
| Gin cured ocean trout with local pear and pomegranate GF DF | $15.90 |
| Soft taco of pulled pork with chilli beans, cheese and salsa | $12.50 |
| Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
| Canadian style pancakes with maple syrup and crispy bacon | $18.50 |
| Fish and chips - Beer battered flathead fillets with chunky chips, house made tartare sauce and garden salad | $26.00 |
| Deep Fried Camembert on a bed of leafy greens with a sweet mango chutney | $13.50 |
| Chilli chicken Burger - Grilled strips of chilli marinated chicken with fresh tomato, green leaf salad and a tangy citrus and coriander mayonnaise served with chunky chips | $21.50 |
| Free range egg and bacon ciabatta with cheese and tomato chutney | $14.00 |
| Nachos (v) - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream | $18.50 |
| Chilli scrambled free range eggs with crispy bacon | $14.50 |
| Risotto - Please check the specials board for the risotto of the moment! | n/a |
| Clean Here for the full menu for Credo Restaurant |
| Milkshake Chocolate, Caramel, Strawberry, Vanilla, Banana, Lime, Blue Heaven | $5.50 |
| Lemon, Lime & Bitters or Bitters, Lime & Soda | $3.95 |
| Nachos - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream | $18.50 |
| Espresso, Short Macchiato | $3.70 |
| Two Free Range Eggs cooked to your liking served with toasted ciabatta | $10.50 |
| Mug | $0.50 |
| Croissant - shaved leg ham with mountain cheese | $13.50 |
| Malt | $0.50 |
| Clean Here for the full menu for Ranges At Olinda |
| Name | Cuisines |
|---|---|
| Fairy Mountain Chinese Restaurant | Asian, Chinese |
| Olinda Fish Cafe | Cafes, Seafood |
| Kenloch Nominees | |
| Snooty Fox | International |
| Barrachi Restaurant | |
| Olinda Cafe | Modern Australian, International |
| Pig and Whistle Tavern and Restaurant | European |
| Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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