Currently there is no menu available for Kenloch Nominees in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
Below you'll find samples from menus of places nearby.
| Molten Lava Cake - An indulgent combination of a hot chocolate pot complete with oozy centre, strawberry coulis & vanilla ice cream | $12.90 |
| Hot Chocolate | $4.00 |
| Roquette, fresh tomato & shaved parmesan salad | $5.00 |
| Disco Chips - Fat chips with a trio of cheese, bacon & gravy baked in the oven | $13.90 |
| Sloooow Cooked Pork Belly (GF) - 10 hour slow roasted pork belly, with creamy kipfler potato & cornichon salad, rocket pesto & tomato chutney | $28.90 |
| Lemonade, Cola, Diet Cola, Dry Ginger, Raspberry, Lemon Lime & Bitters (Pot/Pint) | $3.50/$5.00 |
| Oven Roasted Tomato Pesto Bread - House prepared roasted tomato pesto on open turkish bread. *Add cheese -$1 | $9.00 |
| 250gm Eye Fillet - Seared premium A grade eye fillet beef, cooked to your liking w/ scalloped potatoes, roast pumpkin gratin & buttered green beans | $34.90 |
| Clean Here for the full menu for Kelly's Bar & Kitchen |
| PUMPKIN MASALA Cubes of butternut pumpkin cooked with onions, tomatoes and finished with chef's own style. | $12.00 |
| BAIGAN ALOO Eggplants, potatoes and fresh tomatoes in a ginger sauce, garnished with coriander. | $12.00 |
| SHEEKH KEBAB Minced lamb with ginger, garlic, coriander and spices rolled on a skewer cooked in the tandoor (4 pieces) | $11.00 |
| PRAWN MASALA King prawns cooked with freshly ground herbs and spices, with flavours of onion and capsicum. | $18.00 |
| CHICKEN VINDALOO Very famous Goan curry combined with vinegar, chillies and spices. | $14.75 |
| LAMB KORMA Diced lamb cooked in a cashew nut sauce and cream. | $14.00 |
| MAIN COURSES - CHICKEN MAKHINI - ROJANJOSH - BAIGAN ALOO / 2X NAAN - 2X GARLIC NAAN - 2X RICE / PAPADDUM - RAITA / BOTTLE OF 1.25LTR COKE | - |
| ACHARI ALOO Potatoes cooked with capsicum and onions tempered with homemade Indian pickle. | $12.00 |
| Clean Here for the full menu for Indian By Nature |
| Steak of the day | see black board |
| Chicken Caesar | $20.00 |
| Two roasted half shell scallops with Thai flavours GF | $12.90 |
| Steamed Greens with citrus and garlic virgin olive oil | $7.90 |
| Spanish style half roasted small chicken, with tomato, capsicum and red onions GF DF | $29.90 |
| Linguine vongole with Victorian clams, white wine and herbs | sml $16.50 / lge $28.90 |
| Bombe Alaska; house-made raspberry sorbet encased in vanilla bean ice cream and covered with toasted meringue GF | $19.00 |
| Dessert share plate (ask your waiter or enjoy the surprise) | $36.00 |
| Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
| Tender Fried Calamari served on a bed of Greek salad drizzled with house made Aioli, upsize to main for those calamari fans! | $13.50 |
| Eggs Benedict leg ham or spinach two poached free range eggs, house-made hollandaise on toasted English muffin | $18.50 |
| Croissant - locally sourced raspberry jam and butter (v) | $7.50 |
| Pasta - Please check the specials board for today’s amazing pasta! | n/a |
| Ranges house made pie - Please check the specials board for today’s house made pie served with garden salad and chunky chips. | $17.50 |
| Chilli chicken Burger - Grilled strips of chilli marinated chicken with fresh tomato, green leaf salad and a tangy citrus and coriander mayonnaise served with chunky chips | $21.50 |
| Your choice of: Battered fish and chips, Beef burger with green salad, Ham and cheese pizza or Linguini carbonara. Includes a small soft drink and ice-cream with flavoured topping | $12.00 |
| Extras: smoked salmon, bacon, sausage, house made hollandaise | $4.00/each |
| Clean Here for the full menu for Credo Restaurant |
| Add smoked salmon | $18.00 |
| Espresso, Short Macchiato | $3.70 |
| Steak frites - Grilled minute steak served with fries, Dijon mustard and green salad | $26.00 |
| Two Free Range Eggs cooked to your liking served with toasted ciabatta | $10.50 |
| Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. | $6.50 |
| Mushroom, spinach, roasted garlic thyme tomatoes, hash brown | $3.00 ea |
| Homemade Chicken and Cabbage Spring Rolls served with an Japanese soy chilli dipping pot. | $14.00 |
| Risotto - Please check the specials board for the risotto of the moment! | N/A |
| Clean Here for the full menu for Ranges At Olinda |
| Name | Cuisines |
|---|---|
| Fairy Mountain Chinese Restaurant | Asian, Chinese |
| Olinda Fish Cafe | Cafes, Seafood |
| Kenloch Nominees | |
| Snooty Fox | International |
| Barrachi Restaurant | |
| Olinda Cafe | Modern Australian, International |
| Pig and Whistle Tavern and Restaurant | European |
| Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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