Pepper Steak Madagaskar - Fillet steak cooked to your liking and glazed with a green peppercorn sauce | $34.50 |
Viennese Apple Strudel - with cream and ice cream | $9.80 |
Tiroler Kaspressknödelsuppe - An Austrian dumpling speciality in a consommé of beef | $8.20 |
Emmentaler Schnitzel - Tender pork fillet crumbed and topped with Bacon, tomato sauce and Swiss Cheese | $27.50 |
Wienstadl Teller - Grilled medallions of pork served with mushroom sauce, crispy bacon and spaetzle | $28.50 |