Modern Australian restaurant and takeaway menus in Coromandel Valley
Duck Inn Sample Menu
| Duck Inn Side Salad | $4.0 |
| Red Wine Glaze | $4.0 |
| Red Chimichurri | $3.0 |
| Duo of House Made Dips - with grilled pita & rustic sour dough | $13.5 |
| Australian Squid coated in rice flour & dusted with salt & pepper, served with Duck Inn salad, chips + aioli | $24.0 |
