Pub Food restaurant and takeaway menus in Coromandel Valley

Duck Inn

Modern Australian, Pub Food

393 Main Rd, Coromandel Valley, SA, 5051, Australia

Duck Inn Sample Menu

Chicken Schnitzel chicken breast coated in panko crumbs served with Duck Inn salad + chips $21.0
Parmigiana Hahndorf smoked ham, cheese + napolitana $4.0
Spanish Chorizo - Spanish sausage char grilled with smoky corn purée $12.0
Red Wine Glaze $4.0
Steamed Seasonal Vegetables $6.0

Duke of York Hotel

Pub Food

393 Main Rd, Coromandel Valley, SA, 5051, Australia

Duke of York Hotel Sample Menu

The Ultimate Sundae - Chocolate ice cream topped with chocolate brownie, whipped cream, butterscotch sauce and peanut brittle $12
The Man Burger - Coorong Angus Pattie, Chicken Schnitzel, bacon,egg, haloumi, chipotle mayo, lettuce, tomato & onion rings on toasted brioche bun - Add fries for an extra $3.50 $23
Coorong Angus Beef Schnitzel - Served with salad and fries $16.3
The Haloumi Burger - Grilled oregano and lemon haloumi, shaved zucchini, pumpkin, Lettuce , tomato and beetroot relish on a toasted brioche bun served with fries $17.5
Caesar Salads - Cos Leaves, crispy bacon, garlic ciabatta, shaved parmesan and a cucumber poached egg(Anchovies by request) $15.9