From The Vegetable Garden | |
Raiat (Yoghurt & Cucumber)
Mango, Chutney, Papadums, Katcumers (Tomato & Onion), Mixed Pickle, Per Dish |
$4.00 |
*Garlic Butter Prawns (6 Pcs/GF)
Chef’s favourite Succulent crispy prawns with basil oil, garlic and black pepper |
$15.90 |
*Malai Kofta (N)
Fresh seasonal vegetables, shaped into ping-pong balls, deep fried & served soaked in a rich spicy curry sauce |
$ 16.90 |
*Aloo Matar Tamatar (V/GF)
Peas 7 potatoes in a very smooth onion & tomato based curry |
$ 13.90 |
Vegetarian Mushrooms, capsicum, onions, or lips, artichokes | $19.30 / $22.10 / $24.70 |
Plain Mozzarella, tomato salsa, spices | $16.30 / $19.10 / $22.50 |
Mallorca King prawns, hot Spanish salami, fire roasted capsicum, mozzarella, Spanish onions, sun-dried tomatoes, fresh hot chilies | $18.50 |
Mexicana Anchovies, olives, chilies, artichokes, mozzarella | $19.30 / $22.10 / $24.70 |
Pepperoni Pepperoni, mozzarella, tomato salsa, spices | $17.80 / $21.10 / $23.50 |
Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini | One size only: $12.95 |
Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. | One size only: $12.95 |
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
Pickles | N/A |
Italian Herbs & Cheese | N/A |
Tomato | N/A |
Carrot | N/A |
Honey Oat | N/A |
Smokey Ribs | N/A |
Dessert Thingies - Apple Crumble | N/A |
Super Supremo - Pepperoni, beef, sausage, pineapple, capsicum, Spanish red onion, mushrooms, Kalamata olives and cheese on a tomato sauce | N/A |
Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt | N/A |
BBQ Chicken & Bacon - Chicken, streaky bacon, Spanish red onion, mushrooms & cheese on a BBQ sauce with chives | N/A |