| Trio of Breads w/ Leantara olive oil & dukkah | Entrée: $11 |
| Dukkah dusted Leek, fetta & poached egg parcel - Try a glass of Pipers Brook Sparkling with this dish | Entrée: $16 |
| Seared scallops w/ tomato, onion salsa & cheese veloutè - Try a glass of Goaty Hill Riesling with this dish | Entrée: $21 |
| Salt, pepper and chive calamari w/ tomato, bocconcini & basil pesto on wild leaves - Try a glass of Totara Marlborough Sauvignon Blanc with this dish | Entrée: $18, Main: $32 |
| Prawn Linguine w/ chilli, tomato & saffron wine - Try a glass of Goaty Hill Riesling with this dish | Main: $29 |
| Pork fillet medallions w/ apple, pickled cherries, sesame salad & sweet sour glaze - Try a glass of Totara Sauvignon Blanc with this dish | Main: $28 |
| Market fish w/ carrot & parmesan crunch, ashed chèvre cheese, snow peas & hollandaise - Try a glass of Holm Oak Pinot Gris with this dish | Entrée: $19, Main: $32 |
| Roasted chicken breast w/ charred pumpkin, artichoke nut gratin, pickled parsley sauce - Try a glass of Josef Chromy Pepik Chardonnay with this dish | Entrée: $22, Main: $31 |
| Tasmanian Eye fillet w/ celeriac mash, horseradish, marinated peppers, pickled beetroot & jus | Main: $36 |
| Oven roasted venison w/ poached potato salad, peas & crispy prosciutto - Try a glass of Evandale Estate Pinot Noir with this dish | Entrée: $24, Main: $33 |
| Quattro Garlic & 4 Cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s | $15 |
| Vegetarian Spinach, pumpkin, almond flakes & Blue cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s | $16 |
| Spanish Chorizo, green olives, cherry tomato & bocconcini - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s | $17 |
| Mediterranian Salami, red peppers, mushroom & sambols chilli - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s | $17 |
| Seafood Calamari, prawns, cherry tomatoes, onion jam & red pepper - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s | $19 |
| Crispy Herb & Garlic Potatoes | $8 |
| Bowl of Cajun Spiced Chips | $8 |
| Snow peas dressed in almond butter | $9 |
| Cove organic garden salad | $9.5 |
| Honey & orange frozen yoghurt in brandy snap basket | $12.5 |
| Crepes w/ berry compote & petit suisse cream | $12.5 |
| Choc-peppermint thick shake w/ vanilla & cocoa wafer | $12.5 |
| Selection of 3 local cheeses | $12.0 |
| Latte, Flat white, Cappuccino, Long espresso, Mocha, Long Macchiato | $3.5 |
| Short Black, Short Macchiato | $3.2 |
| Selection of tea’s available (Please see your waiter for today's selection) | $3.2 |
| Hot Chocolate (your choice of white or milk chocolate) | $3.5 |
| Affogato (Shot of espresso coffee served with a scoop of homemade vanilla ice cream) | $5 |
| Liqueur Affogato (with your choice of Liqueur) | $12 |
| Raspberry White Hot Chocolate | $5 |
| Jaffa Hot Chocolate (contains 15ml of Cointreau Liquor) | $5 |
| Chocolate & Coconut Hot Chocolate | $5 |
| Fairy Floss Hot Chocolate | $5 |
| Strawberry Milk Hot Chocolate | $5 |
| Chocolate & Caramel Hot Chocolate (your choice of milk or white chocolate) | $5 |
| Chocolate & Hazelnut Hot Chocolate | $5 |
| Full Cream, Skim or Soy milk available | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Miriam's On Macquarie | Pizza & Pasta |
| Chinese Dragon House Restaurant | Asian, Chinese |
| Tamar Cakes | Bakery, Desert |
| Dino's Milkbar And Takeaway | Takeaway Food |
| Mario's Fully Licensed Restaurant | Brazil |
| The Oven Bakery | Bakery |
| Cove Bar and Restaurant | |
| Hebe Reef Coffee Shop | Cafes |
Notice wrong information? Help us keep everything about Cove Bar and Restaurant up to date.
Click here to send us an updateThe opening hours for Cove Bar and Restaurant are coming soon
