19. Katsu-Curry
Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >> |
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04. Miso-Katsu
Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon) |
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All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry) | |
06. Yakiniku
Spicy garlic sauce (Choose from Beef - Tofu) |
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24. Sauce-Katsu
Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon) |
Salmon & Asparagus Roll | $4.00 |
Sesame Roll | $3.00 |
Kingfish Sashimi | $5.50 |
Corn Salad Ship | $3.00 |
Okonomiyaki (seafood pancake) | $4.00 |
Confit of Potato Wedges pickled ginger aioli | $8 |
Gâteau au Chocolat chocolate mousse, black pepper ice cream, corn ?ake tuile, caramelized nuts, pear puree | $12 |
• Tajima Wagyu Flank, grain fed | $25 / $39 |
Cured King Salmon lightly smoked, yellow capsicum puree, icy garlic | $12 |
Calamari Okaki-Age (crispy fried) fried with soy ?avored rice crisps | $9 |
Lamb Korma - Cooked in a delicious yoghurt based sauce | $17.90 |
Gosht Palakwala - Lamb cooked with spices and spinach | $17.90 |
Bombay Potato | $15.90 |
Fish Vindaloo Spicy Hot - Hot and spicy fish curry | $18.80 |
Vegetable Samosa (2 pieces) - Piquant appetiser prepared with crusty dough and stuffed with peas, potatoes, mint, cumin seed and deep fried, served with fresh mint chutney | $6.90 |
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC | $35.00 |
TORI (chicken maryland with onion) | $18.00 |
Seafood and Vegetables in a Light Batter Deep fried with Sauce | - |
PRAWN | $14.00 |
YAKITORI (Chicken kebabs cooked with teriyaki sauce) | $7.00 |
Pumpkin Kwaa Spiced pumpkin and chana daal cooked with onion and tomatoes. | $14.90 |
Saag Paneer A perfect blend of spinach with ricotta cheese and green peas. | $15.90 |
Sherpa Beef Chunky Beef cooked in freshly grounded spices. | $17.90 |
Chicken and Orange salad Grilled chicken fillet, orange and garden greens | $10.90 |
Entrée | - |
Garden Salad Salad leaves, cucumber and tomato in a home-made vinaigrette dressing | $ 7 |
Masala Uttappam a thick, round pancake with onion, tomatoes, cumin and coriander | $18 |
Chicken Tikka Masala (med) dices of chicken, pan fried with green pepper, onions and tomatoes | $ 19.5 |
Dhal (med) assorted lentils with tomatoes, ginger and coriander | $ 13.5 |
Lamb Pepper Roganjosh (med) diced lamb, pan cooked with curry leaves and crushed black pepper | $ 21.5 |
Raita Natural yogurt spiced up with roasted cumin and mild spices | $3.00 |
Nariwali Prawn Shelled king prawns cooked with zucchini in a coconut base sauce tempered with roasted mustard seed and fresh curry leaves. | $21.90 |
Lamb Saag Diced leg of lamb cooked with spiced pureed English spinach and flavoured with unique flavour of crushed dried leaves of fenugreek. | $18.90 |
Kaju Beef A very mild creamy beef curry slow cooked with cashew nuts and mild spices finish with fresh cream. | $18.90 |
Macha ko Achar Home made tomato pickle with dried anchovies. | $3.00 |
Choo Chee (Thick Curry Prawns or Seafood) - king prawns or seafood cooked in a thick choo chee curry with coconut milk | $17.90 |
Bhet Sarna Ross (3 Spice Duck) - succulent BBQ'd duck stir fried in the wok blending 3 distinctive flavours of sweet, sour and salty to make the dish delicious | $15.90 |
Pad Preow Wahn (Sweet and Sour Prawns or Seafood) - king prawns or seafood stir fried with pineapple, cucumber, onion, tomato and capsicum in a Thai style sweet and sour sauce | $17.90 |
Satay Chicken - BBQ'd chicken marinated in original Thai herbs, served with delicious peanut sauce, our own secret recipe | $8.90 |
Green Curry (Chicken, Beef or Pork) - the classical Thai curry, hot, slightly sweet and cooked with coconut milk and fresh vegetables | $13.90 |
Bukkake Soba Thin buckwheat noodles in a soy flavoured soup topped with seaweed & bonito flakes | $14.80 |
Tempura | $18.80 |
California Cone Shaped Roll | $7.80 |
Snapper | $3.80 |
Salmon Teriyaki | $16.80 |