German restaurant and takeaway menus in Crows Nest
Stuyvesants House Restaurant Sample Menu
| Kobe Sirloin 500 days grain fed Choice of Café de Paris Butter, Red Wine, Pepper, Béarnaise or Bordelaise (Marrow) Sauce | 400g $68 |
| Irish Jameson Whiskey | $15 |
| Holstein Crumbed, with fried egg and anchovies | $25 / $35 |
| Stuyvesant’s Ice Pie Layered ice cream and meringue | $13 |
| Knoflook Garnalen Sizzling garlic prawns served with Tabasco, lemon, sherry and shallots | $31 |
