Malaysian restaurant and takeaway menus in Darling Harbour
The Malaya
Vegetarian, Malaysian, Asian, Seafood, Gluten Free, Vegan, Singaporean
39 Lime Street, Darling Harbour, Sydney
Spice Room at the Malaya
Vegetarian, Malaysian, Asian, Seafood, Gluten Free, Vegan, Singaporean
39 Lime Street, Darling Harbour, Sydney
Malaya The
Malaysian, Asian
39 Lime St King St Wharf, King Street Wharf, Sydney, NSW, 2000, Australia
Malaya The Sample Menu
| Salt and Pepper Prawns King prawns lightly battered, deep-fried and tossed in fresh chilli, salt, cracked black pepper and shallots. | - |
| BBQ Atlantic Salmon Marinated Atlantic salmon, skewered, barbequed and served with mango chutney. | - |
| Opera Cake Petit Four Almond biscuit layered with coffee and chocolate, filled with creme patissiere. | - |
| Entree | - |
| - Asparagus | $26.00 |
Chinta Ria Temple of Love
Malaysian
Sydney, Level 2 Cockle Bay Wharf, 201 Sussex Street, Sydney, NSW, 2000, Australia
Chinta Ria Temple of Love Sample Menu
| Golden Browns’ Fresh wonton pastry filled with minced chicken, water chestnut, black fungus and spring onions. Snap fried. 4 per serve. | $7 |
| Sambal Mee Hoon Rice vermicelli wok-fried in a light chilli paste with prawns, chicken and egg. Lightly spiced. | $17.50 |
| Tofu Chinta V Fresh tofu wok-tossed with pounded chilli, garlic, minced chicken, onions, char choy and chilli bean sauce. | $16.50 |
| Red Temple Chicken Chicken roulade smothered with a lightly spiced red sauce of chilli, lemon grass, coconut, garlic and tomatoes. | $25.50 |
| Roast Duck Rice Quarter Duck served with steamed rice and bak choy. | $17 |
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