Fish Cakes | $2.20 |
Wedges chicken chips | $3.70 |
Crumbed Oysters | N/A |
Prawn Cutlets | $1.20 |
Hamburger | $4.90 |
Regular Twister - | $6.95 |
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri | $41.95 |
Original Recipe Chicken 1 Piece - | $3.00 |
Wicked Wings 10 pieces | $9.95 |
Spaghetti bolognese / Penne Napolitana | $8.50 |
GARLIC KING PRAWNS with fresh lemon | $17.50 |
PENNE SICILIA Italian pork sausages, eggplant, cupsicum, chilli, basil & napolitana | $16.50 |
BEEF LASAGNE homemade baked Italian pasta with double smoke ham & ricotta cheese served with garlic bread | $18.50 |
PIZZA CRUST – pizza base with choice of garlic, herb or pesto with a touch of pizza sauce | $10.50 |
Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. | $13 |
Vegetarian Breakfast Eggs, spinach, onions, tomato, mushrooms, hash browns & toast. | $11 |
Chicken Wings Honey soy and apricot, served on crispy vermicelli. | $12 |
Seasonal Fruit Platter Served with yoghurt | $11 |
Chocolate or Strawberry Sundae Ice cream, fresh Cream, nuts and topping | $10 |
CHICKEN FETTUCINE roasted chicken, mushrooms and olives tossed in a pesto and cream sauce | $22 |
CHICKEN WRAP roast chicken breast marinated in lemon myrtle dressing w/ lettuce, tomato, Spanish onion and sweet chilli aioli, served w/ chips | $16 |
GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto | $25 |
CHICKEN CAESAR SALAD grilled chicken breast w/cos, crisp prosciutto, shaved parmesan, croutons and boiled egg w/caesar dressing | $18.5 |
CHICKEN SCHNITZEL homemade crumbed chicken breast served w/ your choice of chips and garden salad or mashed potato and gravy | $17 |
Nick’s Fisherman’s Basket - Fried Catch of the Day , Tempura Soft Shell Crab, Golden Tempura King Prawns, Panko Crumbed Calamari Rings and Chips with Homemade Tartare Sauce | $38.00 |
Nick’S Seafood Platter For Two - Fresh Cooked Lobster, Freshly Shucked Sydney Rock Oysters, Salt & Pepper Baby Calamari,Avocado, Potato Salad served with Chips on the side | $160.00 |
Assorted Sorbet - White Chocolate and Raspberry | $14.00 |
Vanilla Ice Cream with Chocolate or Raspberry Sauce / or Chocolate Mousse | N/A |
Pasta Napolitana | $15 |
Fries Tossed In Sea Salt | $8 |
Pan-Fried Barramundi - With Cauliflower Puree, Rissolee Potatoes And Green Apple Reduction | $35 |
Traditional Caesar Salad - With Crispy Pancetta, Grana Padano Parmesan And Soft Poached Organic Egg | $17 / Add chicken: $5 |
Garden Salad With House Dressing | $8 |
300G Grain Fed Sirloin (Cape Grim) | $37 |
Garlic Bread | $ 4.50 |
Hot & Cold Platter for Two - Generous Portions of Golden Tempura King Prawns, Blue Swimmer Crab, Freshly Shucked Sydney Rock OystersAvocado and served with Chips on the side | $130.00 |
Chargrilled Grainfed Scotch Fillet - Creamy Mash, Caramelised Baby Onions and Port Jus | $42.00 |
Potato Salad | $ 6.00 |
Boneless Fried Fish served with Chips and Salad | $15 |