Warm duck, orange, watercress and hazelnut salad GF | $19.50 |
Basil and vodka cured salmon with pickled vegetables and horseradish cream GF | $18.90 |
Trio of Sorbet | $12.50 |
Pan seared crispy skinned salmon on apricot and pistachio quinoa with roasted cherry tomatoes and Chimi Churri GF | $34.00 |