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Ploughman’s Plank (For Two) New Zealand aged cheddar, prosciutto, smoked ham, fig & quince marmalade, marinated olives, mini pickles, wild pheasant pate & toasted sourdough
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$24
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Vegetarian Tasting Plate** Mediterranean vegetables, haloumi, baked field mushrooms crispy chats, aranchini & dips
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$28
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Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce
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$42
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Peri Peri Chicken Livers sautéed in a chilli, garlic & green capsicum sauce
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$16
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Chocolate hazelnut pudding Chocolate sauce & hazelnut ice cream
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$16
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