Served 7 a.m - 2 p.m | |
- Single | $2.50 |
- Full | $4.00 |
Degani Toast
Choose from our selection of traditional breads & spreads |
|
Croissant
Ham, cheese & tomato |
|
French toast
With yoghurt, maple syrup & berries |
|
Muesli
With yoghurt & banana or berries |
|
Sandwich | |
- Bacon | |
- Egg & Bacon | |
Eggs | |
- Any way with bacon & toast | |
- poached with avocado & toast | |
Omelettes | |
- Cheese & herb | |
- Ham, cheese & tomato | |
- mushroom, cheese & Spinach | |
Homemade Baked beans
with fetta on toast N/A |
|
Big B'Fast
Eggs, bacon, mushrooms,tomato,sausage |
|
Vegie Big B'Fast
Eggs, mushrooms, tomato |
|
Extras
tomato / spinach/ mushrooms / ham / sausage / home made baked beans |
Please check the display for daily specials | |
Degani Savouries | |
Pies
Beef,beef & tomato,beef & mushroom, beef & onion, beef & burgundy,chicken & veg,chicken tandoori |
|
Pasties
Vegetable, spinach & feta |
|
Quiches
Lorraine, spinach |
Freshly Baked | |
Pastries | |
Fruit Bun
delicious toasted ! |
|
Croissants | |
- plain | |
- chocolate | |
- almond | |
Doughnuts
jam, custard, chocolate |
|
danishes
blackberry, blueberry, raspberry, rhubarb, apricot, apple |
|
muffins | |
- Blackberry, blueberry,chocolate, banana & walnut | |
- Raspberry & white choc. apple & sultana |
Check display for selection of large cakes & tarts | |
Millefeuille | |
Rock cake | |
4'' Tart
Fruit, lemon |
|
4'' Cheesecakes
berry toffee |
|
Mini Tarts
Honey pecan, choc. fudge macadamia |
|
Friands
raspberry, blueberry, lemon, macadamia & white choc. |
|
Puddings
Sticky date, mississippi mud, bread & butter |
|
Biscuits | |
- Dbl choc, triple choc, florentine, shortbread smarties | |
- Yo-yo | |
Slices | |
- Lemon,cherry,caramel,rocky crunch | |
- hedgehog | |
Upcakes
raspberry & white choc vanilla |
Menu Disclaimer
Name | Cuisines |
---|---|
Laurent Bakery & Patisserie Pty Ltd | Bakery, European |
Degani Bakery Cafe | Bakery, Pies |
Laurent Bakery Pty Ltd | Bakery, French |
Below you'll find samples from menus of places nearby.
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
Thick raisin toast
Served with condiments |
$4.00 |
Fresh fruit salad
A selection of beautiful seasonal fruit |
$6.50 |
Tuna salad
Tuna placed on a greek mediterranean salad tossed in our balsamic dressing |
$9.00 |
Muffins
Assorted variety to choose from |
$3.50 |
-ham and cheese | $6.00 |
Omelette
Served with your choice of three filling with complementary regular coffee |
$11.00 |
Thai chicken curry
Authentic thai chicken curry served on a bed of jasmine rice |
$13.50 |
Clean Here for the full menu for Cafe Lansdowne |
Vitello all'avena - milk-fed veal coated in fresh herbed breadcrumbs & rolled oats, the grilled & served with an Italian coleslaw | $32.50 |
Bistecca alla Griglia - 250g warnambool prime eye fillet wrapped in prosciutto, grilled & plated with a red wine peppercorn jus | $38.50 |
Risotto Verde - arborio rice with crushed green peas, leek & asiago cheese topped with a drizzle of truffle oil (Entree/Main) | $15.50/$24.50 |
Salsiccle e Polenta - oven roasted bite size pieces of pork & fennel seed sausage served with grilled polenta wedge | $9.50 |
Gnocchi Ragu - hand made potato gnocchi in a traditional slow cooked beef, tomato & red wine sauce (Entree/Main) | $16.50/$26.50 |
Piatto d'assaggi - chef's selection of homemade appetisers (this a whole table experience) | $14.50/person |
Panette al Samonte - grilled Atlantic salmon, spinach & ricotta patties dressed with a lemon thyme gremolata | $11.50 |
Pollo Saltimbocca - a free range chicken fillet medallion topped with thinly sliced capocollo, finishing with a sage & prosecco reduction | $29.50 |
Clean Here for the full menu for Geppetto Trattoria |
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
mushroom | $3.00 each |
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
Superfood porridge (V)
Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries |
$15.90 |
Potato rosti | $3.00 each |
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
Chilli scramble eggs
Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough |
$14.90 |
Clean Here for the full menu for Treasury Cafe |
Croque madame waffle tomato kasundi | $14.00 |
Chicken salad, pickled daikon, purple cabbage, peanut nam jim | $18.00 |
Lentil tikki burger, white cabbage, egg, kasundi | $12.00 |
Corn fritters, poached egg, bombay salsa, yoghurt | $14.00 |
Hash brown | $4.50 |
House salad | $5.00 |
Avocado | $5.50 |
•Sides | |
Clean Here for the full menu for Persillade |
LASAGNE - LAYERED PASTA OF BOLOGNESE RAGU & BÉCHAMEL | $23.50 |
FRIES - STRING CUT CHIPS FRIED GOLDEN BROWN. | $9.00 |
TIRA MI SU - TRADITIONAL DESSERT OF COFFEE, SAVOIARDI, LIQUEUR & MASCARPONE CREAM | $15.00 |
GNOCCHI IL DUCA - PAN FRIED WITH SEMI DRIED TOMATOES & ZUCCHINI (V) | $18.50 / $26.50 |
FRITELLI DI VERDURE - MIXED VEGETABLE FRITTERS ON SAUTEED SPINACH (V) (GF) | $18.50 / $32.50 |
MAREBLU - TOMATO, MOZARELLA, PRAWNS, DRIZZLED WITH OLIVE OIL & GARLIC | $19.50 |
BOLOGNESE OR NAPOLITANA - WITH YOUR CHOICE OF PASTA | $17.50 / $24.50 |
POTATO MASH | $10.00 |
Clean Here for the full menu for IL Duca Restaurant |
Name | Cuisines |
---|---|
Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
Cafe Tasma | Cafes |
Zetost | Cafes |
Aromatic Cafe | Cafes |
Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
Geppetto Trattoria | Italian |
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Click here to send us an updateMon 6:30 AM to 4 PM
Tue 6:30 AM to 4 PM
Wed 6:30 AM to 4 PM
Thu 6:30 AM to 4 PM
Fri 6:30 AM to 4 PM
Sat Closed
Sun Closed