Currently there is no menu available for Delhi Palace Indian Restuarant in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
| Name | Cuisines |
|---|---|
| Surya Indian Restaurant | Asian, Indian |
| Delhi Palace Indian Restuarant | Indian, European, Asian |
Below you'll find samples from menus of places nearby.
| Tom Yum Fried Rice - fried rice, bbq pork, chicken, prawns, egg, tomato, pineapple, vegies, tom yum sauce | $10.00 |
| Thai Green Curry Chicken or Steak | $12.80 |
| Sambal Chilli Noodles - thin egg noodles, chicken, bbq pork, shrimp, squid, vegies, sambal chilli sauce | $11.50 |
| Prawn Omelet | $17.00 |
| Assorted Salmon Pack | $8.50 |
| Salmon or Prawn Nigiri Pack | $8.50 |
| Pickled Vegies (Small / Medium / Large) | $4.50/$6.00/$7.50 |
| Honey Prawns in Batter | $16.00 |
| Clean Here for the full menu for Asian Feast |
| Big fig breaky- f/r happy chock eggs, bacon, tomato, chipolatas, mushies + hash brown w/ sourdough | $ 19.00 |
| Grilled roughy- crumbed + grilled new zealand orange roughy fish fillets w/ cartani chips, dressed salad + tartare sauce | $ 23.00 |
| Corn fritters- corn+coriander fritters, avocado spread, smoked salmon, spinach, poached egg, cap relish + dressed roquette | $ 19.00 |
| Smoked salmon | N/A |
| Add a f/r poached egg | $ 3.00 |
| Frenchy- classic french toassed brioche w/ fresh strawberries, cinamon yoghurt + maple (V) (GFO) | $ 17.00 |
| Chilli prawn pasta- black tiger prawns, cheery tomatoes, chilli, capers, garlic, lemon zest, tomato sugo, evoo, roquette w/ linguni pasta | $ 23.00 |
| Calamari- lightly fried w/ schezuari salt roquette, red onion, pinenuts + parmesan salad w/ aioli (GFO) | $ 15.00 |
| Clean Here for the full menu for Four Figs |
| Honey Roast Pumpkin: w/ pine-nut, feta, cherry tomato & spinach | $17.00 |
| Dessert Platter to share of selected sweets | $21.50 |
| Pasta of the Day | $18.00 |
| Lemon Parfait w/ biscuit & Passionfruit coulis | $13.00 |
| Rocket, Pear & Parmesan salad | $7.00 |
| Salami, chilli, olives, anchovy, napoli & mozzarella | $17.00 |
| Slow Braised Beef w/ potato dauphinoise, fennel & mustard slaw | $26.00 |
| Semolina Gnocchi w/ blue cheese, roasted pumpkin veloute sauce & roquette | $24.00 |
| Clean Here for the full menu for Slippery Jacks |
| Grilled Sausages & chips | $11.50 |
| - VEAL (We use only quality veal back strap, guaranteed tender) | $27.00 |
| NEW ORLEANS FRIED CHICKEN WINGS In a Cajun Crumb – 5 pieces | $14.50 |
| PRIME BEEF FILLET A 300gm cut | $34.00 |
| Cappuccino | $4.00 / $4.50 |
| Latte | $4.00 / $4.50 |
| SIRLOIN We all know it as a “Porterhouse” 350gm of premium beef | $31.00 |
| FETTUCINNI With chicken & avocado in a white wine cream | $23.00 |
| Clean Here for the full menu for Cardinia Park Hotel |
| Lindeman’s Bin 65 Chardonnay 375ml | $16.00 |
| BARBECUED BAY BUGS - Large bay bugs barbecued to perfection and served with lemon and plum sauce | $44.90 |
| Carlton Draught | $7.00 |
| MOËT CHANDON NV | $79.00 |
| CRUMBED CHICKEN & CHIPS | $14.90 |
| 2012 Rosemount Estate Flagships GSM | $39.00 |
| Botrytis Semillon (SERVED CHILLED) | $14.00 |
| Juliet Moscat | $9.50 |
| Clean Here for the full menu for Georgio's Seafood & Steak |
| Name | Cuisines |
|---|---|
| Asian Feast | Asian |
| Jade Princess | |
| Four Figs | Cafes |
| Beacy Charcoal Chicken | Takeaway Food |
| Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
| Cardinia Park Hotel | Pub Food |
| Flakey Jakes | Takeaway Food |
| Central Hotel Beaconsfield | Pub Food |
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