Marinated, warmed, mixed olives | $7.5 |
Leek & parmesan Italian soufflé on creamed potato & leek | $16.5 |
Crispy squid tossed with chilli and rocket , served with garlic aioli | $15.5 |
Potato croquettes filled with San Danielle prosciutto, Italia n gorgonzola and crispy shallots on pea & mint puree | $16.5 |
Semolina dusted calamari, lightly fried then mingled with lemon dressed rocket | $17.5 |
Pan fried tiger prawns with seeded chilli, tomato, parsley, white wine and lemon on crostini | $19.5 |
Crispy skin pork belly with romesco sauce and rocket & fennel salad | $18.5 |
Chargrilled globe artichokes in garlic and extra virgin olive oil | $10.5 |
Lobster bisque risotto with half an oven baked Morten Bay bug, bug meat, chilli, garlic, white wi ne and herbs | $28.5 |
House made potato gnocchi with osso bucco ragu | $24.5 |
House made linguine with prawn cutlets , prawn meat, garlic, chilli and lemon pangratatto | $26.5 |
Spaghetti marinara served with a selection of seafood, garlic, parsley and olive oil | $26.5 |
Pan fried house made gnocchi with roasted eggplant, zucchini and red peppers, finished with rocket pesto | $24.5 |
House made rigatoni tossed with seared chicken breast, asparagus, sage and white wine sauce | $24.5 |
Risotto of braised duck ragu with mixed mushrooms, spinach, leek, porcini and white wine | $25.5 |
House made agnalotti filled with roasted pumpkin, spinach & ricotta finished with burnt butter sauce | $26.5 |
Sous vide chicken wrapped in San Danielle prosciutto , with prosecco braised fennel, asparagus spears, artichoke puree, confit tomato and red wine jus | $31.5 |
Double roasted half duck with pistachios, wilted radicchio, poached pear, parsley mash and orange jus | $36.5 |
Grilled lamb cutlets with avocado & marinated fetta, shaved baby fennel, rocket and pomegranate | $38 |
Veal scallopine with exotic wild mushroom ragu, baked polenta, baby herbs and truffle foam | $31.5 |
250gm Eye fillet steak with smoked paprika potatoes, sweet corn chilli puree, grilled baby corn, snow pea tendrils and red wine jus | $38 |
Thyme & parmesan crumbed veal medallions with a salad of shredded cos lettuce, boiled egg, crispy prosciutto and mayonnaise dressing | $29.5 |
Semolina dusted calamari, lightly fried then mingled with lemon dressed rocket | $29.5 |
Italian tossed salad | $8.5 |
Broccolini tossed in herb butter with toasted almonds | $9.5 |
Wild rocket with red wine poached pear, shaved parmesan and balsamic vinaigrette | $9.5 |
Hand cut potato wedges infused with rosemary & garlic, served with garlic aioli | $9 |
Shoestring fries served with chilli aioli | $7.5 |
Salsiccia - Tomato, mozzarella, Italian sausages, mushrooms and caramelised onion | $18.5 / $23.5 |
Lamb Kofta - Tomato, mozzarella, lamb kofta, caramelized onion, goats cheese, rocket and pomegranate molasses | $19.5 / $24.5 |
Prawn - Garlic base, mozzarella, diced roma tomatoes, king tiger prawns, roasted capsicum, rocket and fresh chilli | $19.5 / $24.5 |
Pollo Nuovo - Tomato, mozzarella, chicken fillet, roasted pumpkin and baby spinach | $18.5 / $23.5 |
Mediterranean - Tomato, mozzarella, San Danielle prosciutto, semi dried tomato, baby spinach, roasted capsicum and pine nuts | $19.5 / $24.5 |
Marinara - Mozzarella, diced tomato, scallops, king tiger prawns, fish and mussel marinated in garlic & basil | $19.5 / $24.5 |
Prosciutto & Rucola - Tomato, mozzarella, San Danielle prosciutto, rocket and shaved parmesan | $19.5 / $24.5 |
Piccante - Tomato, mozzarella, goats cheese, hot salami, roasted capsicum and anchovies | $18.5 / $23.5 |
Vegetarian Delight - Tomato, mozzarella, zucchini, roasted capsicum, mushroom, semi-dried tomato and artichoke hearts | $18.5 / $23.5 |
Pollo Classico - Tomato, mozzarella, chicken fillet, garlic, pesto and roasted capsicum | $18.5 / $23.5 |
Hawaiian - Tomato, mozzarella, Virginian ham and pineapple | $17.5 / $22.5 |
Aussie - Tomato, mozzarella, bacon, Virginian ham and egg | $17.5 / $22.5 |
Mexicana - Tomato, mozzarella, onion, hot salami, capsicum and mushroom | $17.5 / $22.5 |
Margherita - Tomato, mozzarella cheese and oregano | $16.5 / $20.5 |
Meat Lovers - Tomato, mozzarella, Virginian ham, hot salami, bacon, Italian sausage and BBQ sauce | $18.5 / $23.5 |
Capricciosa - Tomato, mozzarella, Virginian ham, olives, mushroom and anchovies | $17.5 / $22.5 |
Supreme - Tomato, mozzarella, Virginian ham, olives, salami, capsicum, onion, bacon, pineapple and mushroom | $18.5 / $23.5 |
Pavlova with passionfruit sauce, strawberries and Chantilly cream | $13.5 |
Vanilla pannacotta with summer berries | $11.5 |
House made ice cream and gelato | $4.00 per scoop |
Sticky date pudding with a butterscotch sauce and homemade vanilla bean ice cream | $13.5 |
Frangelico scented Tira Mi Su | $12.5 |
Kids ice cream with chocolate or berry sauce | $5.5 |
Di Palma’s Churros - Cinnamon doughnuts served with homemade vanilla bean ice cream and chocolate sauce | $12.5 |
Crème brûlée served with homemade vanilla bean ice cream and and almond crisp | $13.0 |
50gms per cheese - Served with quince paste, muscatels and lavosh
One cheese: $9.0, Two: $16.0, Three: $21.0 |
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Menu Disclaimer
Name | Cuisines |
---|---|
Vicky's Pizza Restaurant | Italian, Pizza & Pasta |
Di Palma's | Italian, Gluten Free, Pizza |
Di Palma's | Italian |
Da Sandro Ristorante | Italian, European |
Below you'll find samples from menus of places nearby.
SIRA chilli fish Deep fried rockling fillet with fresh chili, black pepper, lemon grass, vegetables and thai herbs stir fried in an exotic hot & spicy sauce | $22.00 |
Lemon Grass Prawns Fresh prawns, fresh garden vegetables, stir-fried with Thai herbs including lemon grass | $19.00 |
Pad Ga Pow Thai's famous stir fried fresh chilli, basil, mixed vegetables, cooked in delicious medium hot & spicy sauce | $16.50 |
Pad Satay Stir fried meat or seafood with garden fresh vegetables & tasty peanut sauce | $16.50 |
Massaman Curry A milder Thai curry cooked in potato, coconut cream & topped with roasted cashew nut & spring onion | $16.50 |
Curry Puff (4 Pcs) Light puff pastry stuffed with minced chicken, potato, onion, carrot & sweet chilli sauce | $8.50 |
Homemade Peanut Sauce | $2.00 |
Dim Sim Deep fried (5 Pcs) Deep fried dumpling (minced pork with cabbage & mixed vegetables) with delicious soy sauce | $8.00 |
Clean Here for the full menu for Sira Thai Restaurant |
Blue Grenadier | $5.80 |
Oyster in batter | $1.60 |
Fish cake | $2.00 |
Chicken burger - chicken schnitzel on a toasted bun with lettuce & mayonnaise | $6.50 |
Flake strip | $2.00 |
Mayonnaise | $1.00/tub |
Med | $6.00 |
Burger pack: (1) cheese burger, chips & a 375ml can of drink of your choice | $7.90 |
Clean Here for the full menu for Red Emperor Fish Chips Sushi |
Salt & Pepper Squid - With sweet chilli sauce | E$14 M$22 |
Tandoori Lamb Salad - Tandoori roasted lamb loin, served with a salad of lettuce, fresh herbs, cashews, crispy croutons and a mango chutney dressing | $21 |
Harp Beef Curry - Tender beef, cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita | $23 |
Harp Burger - Our special blend of coarsely ground grain fed beef, topped with bacon, tasty cheese, lettuce, tomato and house made burger sauce, in a toasted bun | $21 |
Vegetable & Lentil Curry - Tender vegetables and lentils cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita | $20 |
Lambs Fry & Bacon - Grilled lambs fry, served with brown onion gravy, creamy mash and bacon | $18 |
All steaks are served with beer battered fries and salad with your choice of sauce: Gravy, Peppercorn Sauce, Mushroom Sauce, or Garlic Butter; or choice of Mustard | N/A |
Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan | $19 |
Clean Here for the full menu for Harp Of Erin Hotel |
Tirokafteri (capsicum mixed with Feta Cheese with a burn to it) | $9.00 |
King George Whiting | $30.00 |
Mix Grill (variety of meats bbq and served with lemon and oil sauce and onion) | $24.00 per person |
Lamb Cutlets (cutlets bbq served with lemon and oil sauce) | $28.00 |
Individual Dip | $6.00 |
Baby Snapper | $28.00 |
Coffee | $2.50 |
Saganaki (famous Greek cheese lightly floured and grilled) | $9.00 |
Clean Here for the full menu for Yiannis Tavern |
Name | Cuisines |
---|---|
Vicky's Pizza Restaurant | Italian, Pizza & Pasta |
Sira Thai Restaurant | European, Thai |
Red Emperor Fish Chips Sushi | Sushi, Japanese |
Carmenuccio East Kew Pizza Restaurant | Pizza & Pasta |
Albasha Lebanese Restaurant | Lebanese, Pizza & Pasta |
Harp Of Erin Hotel | International, Pub Food |
Carmenuccio East Kew Pizza | Pizza & Pasta |
Herzog Patisserie Bakery | Bakery |
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