Vegetable Spring Roll (6 Pcs) Mixed vegetables rolled in light pastry served with sweet chilli sauce | $7.50 |
Golden Bag (5 Pcs) Homemade crispy golden bag stuffed with tasty chicken mince & corns | $8.00 |
Pad Satay Stir fried meat or seafood with garden fresh vegetables & tasty peanut sauce | $16.50 |
Tom Yum Soup The exotic spicy & sour soup with mushroom, baby corns, tomato & coriander | $7.50 |
Ginger Fish Rockling fillet steamed with ginger then topped with delicious fresh vegetables in a mild sauce | $21.00 |
Dim Sim (steamed) | $1.00 |
Vegetarian burger - vegetarian pattie on a toasted bun with lettuce, tomato, onion & cheese | $6.90 |
Thai fish burger - fillet of fish on a toasted bun with lettuce, tomato & sweet chilli sauce | $8.50 |
Large | $8.00 |
King George whiting (local) | MP |
Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan | $19 |
Black Angus Porterhouse - 300 gram, 150 day grain fed Angus Striploin | $30 |
Pork Rib Eye - Grilled Pork Rib Eye steak with an apple and beetroot puree, sweet potato chips and balsamic toffee | $30 |
Garden Salad | $8 |
Sweet Potato Chips | $8 |
House made rigatoni tossed with seared chicken breast, asparagus, sage and white wine sauce | $24.5 |
Grilled lamb cutlets with avocado & marinated fetta, shaved baby fennel, rocket and pomegranate | $38 |
Lobster bisque risotto with half an oven baked Morten Bay bug, bug meat, chilli, garlic, white wi ne and herbs | $28.5 |
Shoestring fries served with chilli aioli | $7.5 |
Mexicana - Tomato, mozzarella, onion, hot salami, capsicum and mushroom | $17.5 / $22.5 |
White Bait (pan fried white bait lightly salted and served with a lemon wedge) | $14.00 |
King George Whiting | $30.00 |
Silver Whiting | $18.00 |
Lamb off the Spit (lamb cooked on a spit to perfection served with onion and lemon) | $24.00 |
Garlic Prawns (prawns simmered in a red sauce with a touch of garlic and feta cheese) | $28.00 |