Vegetable Soup | $6.50 |
Fish Soup | $7.00 |
Chicken Egg & Lemon Soup | $7.00 |
Garlic, Herb | $3.80 |
Pitta Bread | $3.80 |
Natural
1/2 doz $14.20 / 1 doz $24.80 |
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Kilpatrick
1/2 doz $15.30 / 1 doz $26.30 |
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Mix Oysters
1/2 doz $15.30 / 1 doz $26.30 |
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Mix dips for two (taramasalata, tzatziki and eggplant dip served with warm pitta bread) | $14.50 |
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) | $19.60 |
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) | $8.50 |
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) | $8.50 |
Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) | $9.20 |
Home Made Cheese Tiropitas | $9.10 |
Home Made Spanakopitas | $9.10 |
Kalamata Black Olives (served in olive oil, vinegar and oregano) | $9.10 |
Anchovies (served in olive oil) | $9.10 |
Fried Eggplant (served with home made garlic sauce) | $8.80 / $16.10 |
Local Fetta Cheese | $9.10 |
Imported Bulgarian Fetta | $10.30 |
Kefalotyri Saganaki Cheese | $13.40 |
Grilled Haloumi Cheese | $13.60 |
Greek Salad w/ local fetta cheese | $11.90 / $16.60 |
Greek Salad w/ imported fetta cheese | $13.40 / $17.60 |
Spaghetti or Rice Sauce
Small $9.20 / Large $16.50 |
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Spaghetti or Rice Bolognaise
Small $10.30 / Large $17.50 |
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Home made bolognaise meat topped with romano cheese | N/A |
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) | $21.70 |
Grilled Chicken w/ cream mushroom sauce | $22.70 |
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) | $25.70 |
Fried Calamari (fresh calamari dusted with flour and fried)
Small $15.10 / Large $22.90 |
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White Bair (white bair lightly floured and fried)
Small $15.10 / Large $22.90 |
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Fried Tasmanian Scallops (lightly floured and fried)
Small $15.20 / Large $24.00 |
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Prawen Cutlets (freshly bread crumbed and fried)
Small $15.80 / Large $26.00 |
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Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs)
Small $16.10 / Large $26.10 |
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Garlic Prawns (prawns asuteed with fresh garlic, shallots finished with a touch cream served on a bed of rice)
Small $16.20 / Large $27.60 |
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Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice)
Small $16.70 / Large $29.00 |
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Grilled Flounder (served with chips and garden salad) | $24.00 |
Grilled Beeftekia (beef mince seasoned with herbs grilled served with garden salad and chips) | $19.90 |
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) | $24.50 |
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) | $19.90 |
Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) | $19.50 |
Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) | $19.50 |
Stuffed Dish – Yemista (comprises of cabbage roll, papoutsakia and stuffed capsicums) | $19.50 |
Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) | $19.50 |
Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) | $19.50 |
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) | $19.50 |
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett | $21.40 |
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) | $23.00 |
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab | $23.60 |
Roast Lamb (tender baked lamb with lemon and oregano jus with your selection of vegetables or potato or spaghetti) | $24.90 |
Vienna Schnitzel (served with chips and garden salad or vegetables) | $20.90 |
Veal Scallopini (veal served with creamy mushroom sauce on a bed of rice) | $21.90 |
Grilled Sirloin Steak (served with chips and garden salad or vegetables) | $25.10 |
Grilled Fillet Steak (served with chips and garden salad or vegetables) | $29.00 |
Add your favourite of sauces: pepper, dianne or mushroom | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Diethnes Greek Restaurant | Mediterranean, Greek |
Blue Olive | Greek |
1821 Restaurant | Mediterranean, Vegan, Gluten Free, Greek, Vegetarian |
Subterranean Greek Bar and Grill | Mediterranean, Greek |
Alpha Restaurant | Greek, Contemporary, Gluten Free, Vegan, Mediterranean, Vegetarian, Cafe Food |
Below you'll find samples from menus of places nearby.
42 Spicy noodle soup | $12.00 |
9 Seafood pancake | $15.00 |
50 Bean paste stew | $12.00 |
2 Fried Dumplings | $10.00 |
40 Beef bulgogi | $13.00 |
31 brisket-navel end | $15.00 |
12 Beef bulgogi | $25.00 |
34 Marinated chicken | $18.00 |
Clean Here for the full menu for Kobow |
- ROASTED PUMPKIN | 300 ML $4.00 |
SOUP AND SALAD COMBO | - |
INDIVIDUAL FRUIT YOGHURTS | $3.60 |
- HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
- WITH YOGHURT + MUESLI | add $2.00 |
Clean Here for the full menu for Salad Works |
House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
Crispy bacon or smoked salmon | $4.00 |
Warm ham & cheese croissant | $6.50 |
House baked muffins | $3.50 |
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad | $12.50 |
Soup of the day served with toasted sourdough, croutons & olive oil | $11.00 |
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad | $11.50 |
Avocado | $3.00 |
Clean Here for the full menu for Beanbah Espresso |
Garlic Prawn | $ 8.40 |
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta | $ 7.90 |
Hawaiian - Chese, ham and pineapple | $ 7.90 |
Chocolate | $ 5.50 |
Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado | $ 8.40 |
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce | $ 8.40 |
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket | $ 8.40 |
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives | $ 8.90 |
Clean Here for the full menu for Spuds N Crepes |
- Kalamata Olive Sourdough | $4.00 each |
Tomato and Avocado Salad | $14.00 |
- Miche - Signature Sonoma Special otherwise referred to as brown sourdough | $4.00 each |
- White Sourdough | $4.00 each |
- Apple & Pecan Bread | $3.50 each |
Cornfritters | $14.90 |
Chicken Schnitzel W/Fries & Rocket | $15.90 |
- Spelt | $4.00 each |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Asian, Korean |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Juice, Health Bar |
Salad Works | Salad, Health Bar |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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