European restaurant and takeaway menus in East Melbourne
Persillade Sample Menu
| Triple cooked chips | $6.00 |
| Market fish confit, brik pastry, mole, zucchini and corn relish | $14.00 |
| Hash brown | $4.50 |
| Spinach | $4.00 |
| Smoked ham panini, apple, gruyere, walnut butter | $12.00 |
Radii Restaurant & Bar
Modern Australian, European
1 Parliament Sq (Off Parliament Place), East Melbourne, VIC, 3002, Australia
Radii Restaurant & Bar Sample Menu
| Sherry vinegar dressing & hazelnuts | N/A |
| Suckling Lamb Neck - Caramelized onion tart, anchovies & agradolce | $40 |
| Gorgonzola Pannacotta Salad - Green beans, peas, radish, romaine and vincotto dressing | $24 |
| Moonlight Flat, Claire De Lune Oyster | $8 each |
| Olives, Misto, Ligurian & Kalamata | $8 |
Glassworks Sample Menu
|
3 tier homemade pancakes
Strawberry / banana / mixed berries topped with ice cream and maple syrup |
$9.50 |
| -With chips or salad | $10.95 |
|
Big breakfast
2 eggs, bacon, fried tomato, mushrooms, kransky topped with hash brown & fanned avocado |
$13.50 |
|
Toast
Choice between normal toast or raisin toast toasted to your liking with your choice of spreads |
$3.00 |
|
Tuna salad
Tuna with mixed greens, spanish onion, celery and tasty cheese with homemade mayonnaise |
$6.50 |
The Tippler & Co Sample Menu
|
Arrigoni Gorgonzola
Italy |
9.00 |
|
Slow Braised Lamb Shoulder
twelve hour braised lamb shoulder, spiced cous cous, almonds, currants, green chilli yogurt |
23.00 |
|
Sticky Plum Pork Ribs
pan fried asian greens (gf) |
24.00 |
|
Wild Mushroom Tortellini
mushrooms, thyme, white cream sauce (v) |
12.00 |
|
Chipotle Beef Slider
beetroot relish, american mustard, pickled cucumber |
6.50 ea |
Zio's Ristorante Sample Menu
| Toasted Garlic Bread | 6.00 |
| M 29.90 | |
| Oyster Kilpatrick, Oyster Mornay, Oyster Florentine, Steamed Oyster with soy and ginger | |
| 12 - 36.00 | |
| Whole Green Olives tossed with Chilli, Garlic, Olive Oil | 7.90 |