Revani semolina cake, orange segments, chocolate mousse, pomegranate granita | $12 |
Turkish coffee creme brulee w vanilla serendipity ice cream | $12 |
Zucchini fritters, garlic and dill yoghurt, micro salad | $14 |
Char grilled squid dolma filled w herbed seafood, saffron tomato sauce | $16 |
Prawns, wrapped in shredded pastry, orange syrup | $16 |