Lemon Sole Piccata served with lemon thyme beurre blanc, quinoa salad & caperberry | $19 |
Beef Roll served with julienne vegetables, teriyaki & pine nuts | $15 |
BBQ Pork Ribs 500g of sticky BBQ pork ribs served with crispy chips & char-grilled corn | $32 |
Garlic Chilli Prawns (GF) king prawns with coconut garlic chilli sauce, served with aranchini & bok choy | $31 |
Assorted Mushrooms on pita bread with truffle paste, rocket & poached egg | $15 |