Fiasco Ristorante & Bar in Coffs Harbour Menu
Pane
| Focaccia romana (Wood-fired focaccia with baked garlic) | $12 |
| Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) | $13 |
| Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) | $14 |
Ostriche
| Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) | $3 each |
Sides
| Broccoli (Local Broccoli sautéed in fresh garlic & chilli) | $8 |
| Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) | $8 |
| Pansanella (Classic Tuscan bread, tomato & fresh herb salad) | $8 |
| Fagioli al Fiasco (Slow cooked Cannelini beans seasoned w sage & extra virgin olive oil) | $8 |
| Patate fritte (Potato chips w rosemary mayonnaise) | $8 |
Antipasti
| Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) | $28 |
| Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) | $9 |
| Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) | $18 |
| Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) | $16 |
| Fritto misto (Deep fried prawns & calamari w house made aoili) | $21 |
| Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) | $17 |
| Polpette di carne (Lightly spiced Italian meatballs) | $15 |
| Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) | $17 |
| Caprese Salad (Tomato, buffalo mozzarella & basil) | $17 |
Wood Fired oven
| 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) | $60 |
| Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) | $34 |
| Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) | $29 |
| Pesce del Giorno (Fresh local fillet w chefs daily garnish) | $29 |
Wood Fired Pizza
| Pescatore (Tomato, garlic & oregano) | $13 |
| Margherita (Tomato, bocconcini, basil & oregano) | $16 |
| Napoli (Tomato, mozzarella, anchovies & olives) | $18 |
| Vegetariana (Tomato, mozzarella & grilled mixed vegetables) | $21 |
| Capricciosa (Tomato, mozzarella, ham, artichokes, mushroom, oives) | $21 |
| Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) | $21 |
| Fresca (Rocket, grape tomato, parmesan) | $21 |
| Parmigana (Tomato, mozzarella, ham & eggplant) | $21 |
| Peperonata (Tomato, mozzarella, sausages & red peppers) | $21 |
| Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) | $21 |
| Diavola (Tomato, mozzarella, spicy salami & olives) | $21 |
| Rucola (Tomato, mozzarella, prosciutto & rocket) | $23 |
| Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) | $22 |
Pasta
| Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) | $25 |
| Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) | $25 |
| Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) | $25 |
| Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) | $25 |
| Lasagne di carne (Traditional Italian beef lasagne) | $25 |
| Fusilli con broccoli e pepperoncino (Pasta w Broccoli, red chilli & garlic) | $25 |
Feast Fiasco Style
| BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio | $30 per person |
| BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides | $45 per person |
Menu Disclaimer
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Peking Palace Chinese Takeaway | Asian, Chinese, European |
| Pansabella | European |
| Oishii Sushi Rail | Sushi, Italian, Japanese, Asian, European |
| Jetty's Daily Grind | Italian, European |
| Delimare | European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Thai Inthanon Kitchen (sample menu)
| Rice Noodles | N/A |
| Money Bags - Minced chicken prawns, pumpkin wrapped in pastry | N/A |
| Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce | N/A |
| Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam | N/A |
| Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood | N/A |
| Pad Peo Wan - Sweet and sour with tomatoes, cucumber, onion, pineapple, shallots, capsicum | N/A |
| Tom Jeud (Clear Noodle/Vermicelli Soup) | N/A |
| Pad Prik (Red Chilli Paste, Vegetables) | N/A |
| Clean Here for the full menu for Thai Inthanon Kitchen |
Win's Thai Kitchen (sample)
| Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce | $14.50 |
| Pad Thai - stir fried noodles, bean shoots and choy sum | $13.50 |
| Spring Rolls (4) - a clear noodle and vegetable mix | $4.00 |
| Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
| Khao Pad - thai style fried rice with prawns | $17.50 |
| Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots | $13.50 |
| Fish Cakes (4) - thai fish cakes served with chilli sauce | $7.00 |
| Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
| Clean Here for the full menu for Win's Thai Kitchen |
Northside Pizza (sample)
| -large | $16.00 |
|
Cheese pizza
small |
$10.00 |
| free olives, capsicum & onion | |
| -large | $16.00 |
| Cheese garlic bread | $3.50 |
| -small | $10.00 |
| Smokey po | $10.00 |
| -small | $12.00 |
| Clean Here for the full menu for Northside Pizza |
Amalfi Italian Pizzeria Restaurant (sample)
| Extra Cheese | $2.00 |
|
Positand
Marinated baby octopus , roast, capsicum, olives, roual prawns, garlic, paraley and salt |
M $15.00 / L $20.00 |
| Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu | N/A |
|
Seafood
Prawns, Calamari, baby Octopus , garlic , paraley and salt |
N/A |
|
Capricciosa
Harn, Mushrooms ,artihoke & Oliven |
N/A |
|
Gourmet Salad
Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan |
S $8.50 / L $13.50 |
|
Ravello
Eggplant, ricotta, and Pesto |
N/A |
| BBQ Base | $2.00 |
| Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
The Dragon Chinese Restaurant (sample)
| Thai Green Curry Lamb | $18.00 |
| Garlic Combination | $16.50 |
| King Prawn with Vegetables | $17.50 |
| Chilli Chicken | $14.50 |
| King Prawn with Mushroom | $17.50 |
| Boneless Duck with Oyster Sauce | $18.50 |
| Prawn Fried Rice | S $7.50/L $9.00 |
| Sizzling Mongolian Lamb | $17.00 |
| Clean Here for the full menu for The Dragon Chinese Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Inthanon Kitchen | Asian, Thai |
| Win's Thai Kitchen | Asian, Thai |
| Northside Pizza | Pizza & Pasta, Takeaway Food |
| Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
| The Dragon Chinese Restaurant | Asian, Chinese |
| Harbour Palace | Chinese |
| Peking Palace Chinese Takeaway | Asian, Chinese, European |
| The Bread and Butter Hut | Bakery, Takeaway Food |
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Click here to send us an updateRestaurant Details
- Location
- Coffs Harbour
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0266512006
- Fax
- catering@fiascorestaurant.com.au
- Address
- 22 Orlando St, Coffs Harbour, NSW, 2450, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Italian, International, European
- Website
- http://www.fiascorestaurant.com.au
Fiasco Ristorante & Bar
Fine Italian CuisineLose yourself in the flavour and atmosphere of Fiasco, Coffs Harbour’s own little piece of regional Northern Italy.Chocolate, Local Produce, Organic, Pasta, Pizza, Seafood, Spicy, Steak, A La Carte, Bar Menu, Buffet, BYO, Beef, Cheese, Chicken, Desserts, Duck, Goat, Lamb, Meat, Pork, Rice, Sandwiches, Sausage, Soup, Veal, Vegetables, Corporate Events, Private Parties, Promotions, Receptions, Weddings, Bar, Garden, Wine Bar, Delivery, Takeaway, Accredited, Family Owned, Locally Operated
Opening Hours
The opening hours for Fiasco Ristorante & Bar are coming soon
