Fiorelli Restaurant in Hawthorn East Menu
Currently there is no menu available for Fiorelli Restaurant in Hawthorn East. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hawthorn East below.
Nearby Italian restaurants
| Name | Cuisines |
|---|---|
| Goldilocks Cafe | Italian, Cafes, European |
| Fiorelli Restaurant | Italian, Modern Australian |
| Deco Cafe & Restaurant | Italian, Pizza & Pasta |
| Punto | Italian |
| Fat Monkey | Italian, Mediterranean, Pub Food, Bar |
Below you'll find samples from menus of places nearby.
Nearby sample menus
KFC (sample menu)
| Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink | $8.95 |
| BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink | $9.95 |
| Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
| Sauce - Creamy Aioli | $0.50 |
| Potato & Gravy Regular | $3.75 |
| Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink | $9.95 |
| Sauce - Sweet & Sour | N/A |
| Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $11.25 |
| Clean Here for the full menu for KFC |
Sageleaf Bistro (sample)
| Tasting plate (ideal to share) | $28.00 |
| Crispy confit duck leg with white bean puree and an orange, fennel salad | $30.00 |
| Crispy lambs brains with a pea puree, kaiserflesch tartlet and red wine jus | $16.00 |
| Dark chocolate pudding with cardamom spiced oranges and double cream | $13.50 |
| Baked hazelnut meringue with red wine poached quince and lemon mascarpone | $13.00 |
| Braised lamb shoulder with fondant potatoes, baby carrots and salsa verde | $30.00 |
| Pan roast beef tenderloin with goats cheese mash cake, roast beetroot and crispy pancetta salad | $32.00 |
| Warm lime and coconut tartlet with a caramelized pine apple, raspberry and coconut sundae | $13.00 |
| Clean Here for the full menu for Sageleaf Bistro |
Monk & Me (sample)
| Indian Style Mee Goreng Vegetarian upon request - Wok tossed hokkien noodles with bean curd cubes, potatoes, tomatoes, chicken, egg, prawns, onions, spring onions and bean shoots in a blend of spices, | $14.50 |
| Prawns In Blues – 2 per serve - Deep fried peeled prawn curled with vermicelli, served with chilli mayonnaise sauce | $9.00 |
| Spinach Sambal Gluten Free - Stir fried spinach with dry sambal sauce | $14.00 |
| Seafood Curry Laksa - Vermicelli and hokkien noodles, fried bean curd puff, fish cake, king prawns, calamari, bean shoots and string beans in a piquant spicy coconut curry soup, topped with spring oni | $15.50 |
| Honey Pepper - Sizzling king prawns and scallops with broccoli, cauliflower, snow peas and capsicums in homemade honey and black pepper sauce | $27.00 |
| Nasi Goreng Vegetarian upon request - Spicy traditional Malay style fried rice with chicken, egg, onions, spring onions, bean shoots, diced potatoes and bean curd cubes in sambal sauce, topped with fr | $14.50 |
| Lohbak – 2 per serve - Deep fried bean curd skin wrapped minced chicken with five spice seasoning | $8.00 |
| Okra-Wakra - Pan fried chicken ham wrapped okra, served with black bean sauce | $17.00 |
| Clean Here for the full menu for Monk & Me |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Bill's Take Away Fish and Chips | Fish & Chips, Seafood |
| Bangkok Terrace | Asian, Thai |
| Thai Saffron Take Away - Hawthorn | Asian, Thai |
| Kebabs & Sauces | Turkish, Takeaway Food |
| Goldilocks Cafe | Italian, Cafes, European |
| Gas Spit Roast Carvery | Takeaway Food |
| Nataraj Restaurant | Modern Australian |
| Arnies Fine Foods | Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Hawthorn East
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0398820222
- Fax
- fiorelli.rest@bigpond.com
- Address
- 209 Camberwell Rd, Hawthorn East, VIC, 3123, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Italian, Modern Australian
- Website
Opening Hours
The opening hours for Fiorelli Restaurant are coming soon
