| Seafood spiders – prawn, scallop, fish and vegetable julienne fritters with thai sweet and sour sauce | $18.90 |
| Ravioli of prawn and scallop, fresh tomato, chives, capers, truffle oil | $19.90 |
| Freshly shucked Sydney rock oysters (Half Dozen) - Natural | $18.90 |
| Freshly shucked Sydney rock oysters (Half Dozen) - Kilpatrick | $19.90 |
| Half Dozen soy- pickled ginger- mirin -cucumber- mild chilli and nori- | $19.90 |
| Half Dozen Czarina | $19.90 |
| Massaman fish cakes grilled, cucumber, mint, coriander salad, green sweet chilli sauce | $18.90 |
| Atlantic salmon gravlax stack, with roesti potato, zucchini pancake, basil oil, crème fraiche and salmon caviar | $18.90 |
| Salt and pepper calamari in tapioca flour with lime and sweet chilli dipping sauce | $18.90 |
| Moreton Bay Bug Tails grilled Cajun style, chilli jam, raita and saffron pilaf rice | $19.90 |
| Tempura prawns, with pickled ginger salad, sweet chilli and tamarind | $18.90 |
| Entrée platter for two, minimum of two, your choice of any four entrées, tasting size | (per person) $22.00 |
| Ocean Trout fillet grilled, dusted with cumin, red pepper, spices, hommous, tabouli, potato roesti, raita and tomato jam | $34 |
| Blue Eye Cod fillet grilled, with potato gnocchi, fresh tomato, spinach, olive oil | $36 |
| Swordfish steak grilled, warm Mediterranean potato salad with eggplant, anchovies, tomato, capers, smoked paprika | $35 |
| Linguine with prawns, scallops, mussels, fish, tomato, basil, spinach and garlic | $31 |
| Tasmanian Atlantic Salmon fillet grilled, with parmesan and green herb crust, tomato, watercress, basil and bocconcini salad, tomato vinaigrette | $34 |
| Whiting fillets in beer batter or crumbed in Japanese breadcrumbs, hand cut potato chips, lemon and tartare sauce | $31 |
| Whole baked barramundi, de-boned and stuffed with diced prawn and vegetables, red coconut curry sauce | $36 |
| Eye fillet steak with red wine, port, mushroom and speck sauce, house potato chips | $37 |
| Scampi, grilled with garlic butter and rocket pear and parmesan salad | $76.00 |
| Whole Queensland king prawns grilled with garlic, basil, coriander, mint and red pepper marinade, thai crispy noodle salad | $44.00 |
| BBQ’d Moreton Bay bugs, mary rose sauce, greek salad and house potato chips | $58.00 |
| Whole local rock lobster served grilled with lemon and eschallot butter, served with house potato chips and rocket, pear and parmesan salad | Market Price |
|
Mixed grilled crustacean platter Moreton bay bugs, queensland king prawns, west australian scampi served with house cut chips, salad and trio of dipping sauces
for one $65.00 / for two $120.00 |
- |
| Seasonal vegetables steamed | $8.00 |
| Greek salad with kalamata olives and fetta cheese | $10.00 |
| Garden salad with lemon olive oil dressing | $10.00 |
| Rocket, pear, parmesan salad, balsamic vinegar and olive oil dressing | $10.00 |
| House chips | $6.00 |
| Affogato homemade vanilla bean ice cream drowning in espresso coffee with your choice of brandy, frangelico or cointreau | $14.00 |
| Lemon Tart, with homemade vanilla bean ice cream, raspberry coulis | $14.00 |
| Home- made Profiteroles, with chocolate ice cream centre, warm chocolate brandy sauce | $14.00 |
| Trio of sorbets (see wait staff for selection) | $14.00 |
| Crème brulee with seasonal fruit, shortbread biscuit | $14.00 |
| Flourless chocolate mud cake with mixed berry compote, cream chantilly | $14.00 |
| Cheese plate for two | $25.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Dining Room - Park Hyatt | Vegetarian, Modern Australian, French, Seafood, Contemporary, Gluten Free, Vegan |
| Crystal Seafood Restaurant, Strathfield | Fish & Chips, European, Seafood |
| Lavana | Vegetarian, Seafood, Mediterranean, Tapas |
| Waterfront & Wolfies | Vegetarian, Seafood, Gluten Free, Australian |
| Wolfies | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
| Raisin Toast | $4.50 |
| Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato | $8.50 |
| Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast | $14.50 |
| Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye | $9.50 |
| Gourmet Pie with salad | $10.90 |
| See display for today's offer Slices, Cookies, Cakes and Crumbles | N/A |
| Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast | $14.50 |
| Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits | $9.50 |
| Clean Here for the full menu for Playfair Cafe |
| Zigeunerschnitzel Chicken Schnitzel, Spicy Gypsy Sauce, Creamy Mashed Potato & Side Salad | $31 |
| Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus | $36 |
| Original Löwenbräu Brotzeitbrett’l Sharing Dish Löwenbräu Style Delicatessen Platter - Haus-Made Obazda, Smoked & Cured Hams, Pâté, Salami, Potato Salad, Pickled Vegetables & Haus-Baked Rye | $15.5pp |
| Gebratener Marktfisch Pan-Fried Catch of the Day, Kipfler Potatoes, Green Beans, Cherry Tomatoes & Lime-Oil-Vinaigrette | $36 |
| Löwenbräu’s Wirtsteller Tip - Great to Share as a Starter Finest Selection of Smoked Haus-Made German Sausages - Frankfurter, Schinkengriller, Depreziner, Cheese Kransky, Sauerkraut, Haus-Baked R | $29 |
| Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard | $28 |
| Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V | $8 |
| Kesselfrische Kalbsbratwurst Haus-Made Char-Grilled Veal Sausages, Creamy Mashed Potato, Buttered Peas, Crispy Onions & German Mustard | $28 |
| Clean Here for the full menu for Lowenbrau Keller |
| Beer Battered Fish Fillets chunky fries, lemon & house made tartare sauce | $37 |
| Bresaola thinly sliced air dried beef, shaved cabbage, sourdough croutons, parmesan, extra virgin olive oil & lemon | $20 |
| Salt & pepper tiger prawns coriander, lime, garlic, chilli, black bean & plum sauce | $24 |
| Slow roasted tomato with goats cheese herb salad & toasted brioche (V) | $20 |
| Classic French Onion Soup cider, gruyere toasts & fried thyme | $17 |
| Grilled Meats char grilled rib eye, crispy chicken thigh & lamb rump with marjoram, lemon & chilli salsa | $42 |
| Sourdough Cobb extra virgin olive oil, balsamic & spiced tomato relish | $9.5 |
| Garlic pizza- 10 inch crust with roasted garlic, mozzarella, parmesan cheese & black olive paste | $15 |
| Clean Here for the full menu for Eat Love Pizza |
| POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise | $17 |
| CHOCOLATE TART Chocolate tart, crème fraiche & raspberries | $12 |
| BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero | $25.5 |
| SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise | $14 |
| THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette | $16.5 |
| HOT WINGS 1kg smoky, sticky, devilled chicken wings with chilli, shallots, coriander & lemon | $19 |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise | $9.5 |
| Clean Here for the full menu for Glenmore Hotel |
| Seafood selection - a large king prawn, slice of salmon and Haikkado scallop cooked to perfection | $69.0 |
| Half Western rock lobster - broiled and seasoned to your liking, accompanied by a selection of grilled asparagus and baby spinach | $120.0 |
| Flaming No 1 Special (per piece) | $10.0 |
| Garlic prawn and calamari salad - fresh greens topped with prawn and calamari with garlic soy | $85.0 |
| Cauliflower soup - full bodied demitasse of soup made in house from roasted cauliflower blended by hand with a selection of cheeses, fresh vegetable stock and cream | $85.0 |
| Spicy edamame - steamed and salted baby soya beans in the pod | $69.0 |
| Garlic rice (per person) | $9.0 |
| Flamed slipper lobster - 120gm of slipper lobster meat flamed with KJ motoyaki sauce served with mushroom, zucchini & pumpkin | $98.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Portuguese, Mediterranean |
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