Currently there is no menu available for Flying Chicken in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
NeNe Chicken | Korean, Charcoal Chicken |
Flying Chicken | Charcoal Chicken |
Melbourne First S & P Chicken | Charcoal Chicken, European |
Ga Mi, Korean Style Fried Chicken | Korean, Asian, Charcoal Chicken, European |
Hot Star Large Fried Chicken | Charcoal Chicken, European |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Chicken Leek and potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Garlic Bread | Per Serve $6.50 |
Served with vegetables | - |
Ham and Cheese | $5.00 |
Ham and Cheese | $6.50 |
Omelette | $16.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
All breakfast served with toast | - |
Flat White | Cup $3.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Black Bean chicken
With steamed rice |
$12.80 |
Szechuan spicy scallops | $28.80 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Chinese broccoli in oyster sauce | $15.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
Tofu bibimbam | $12.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Spicy seafood | $39.00 |
Prawn tempura salad
Deep fried prawns on mixed salad |
|
-Prawn bibimbam | $12.00 |
Pork kimchi stew | $13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Available from 12pm | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add poached egg | $2.50 |
-Add chips | $3.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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