Currently there is no menu available for Fremantle Environmental Resource Network in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Rosie O'Grady's Irish Pub | Irish, European |
| Zab Salads | Health Bar, European, Salad |
| Nandos Fremantle | Portuguese, European |
| Theobroma Chocolate Lounge | European |
Below you'll find samples from menus of places nearby.
| Ham w cheese & tomato sided with aioli | $7.90 |
| Tuna cheese melt w gherkins & aioli | $7.90 |
| Curry Chips | $9.90 |
| Crispy Potato Skins with cheese and bacon, served with sour cream and sweet chilli sauce | $13.90 |
| Fish & chips or mash or salad | $10.00 |
| Ham w pineapple & cheese | $7.90 |
| Salad extras: chicken, prawns, char grilled steak (150gm), grilled snapper | $9.00/each |
| Fish and Chips - hoki served with salad, chips, tartare sauce and lemon served either beer battered or grilled - just let the staff know | $19.90 |
| Clean Here for the full menu for Rosie O'Grady's Irish Pub |
| Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
| (Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
| Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
| Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
| Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
| Clean Here for the full menu for Pink Rice |
| PIZZA 1 MARGHERITA mozzarella, bocconcini and fresh basil | $15.5 |
| OVEN ROASTED VEGETABLES | $6.5 |
| ADDITIONAL INGREDIENTS: VEGETABLES | $1.5 PER TOPPING, |
| FISH AND CHIPS beer battered OR grilled fish served with beer battered chips, garden salad and tartare sauce | $23 |
| SEASONED POTATO WEDGES | $7 |
| SPAGHETTI MARINARA fish, prawns, baby calamari, scallops, mussels, olive oil and tomato sumo | $25.5 |
| LAMB CUTLETS marinated in rosemary and garlic, served with oven roasted potato, sweet potato, carrot and zucchini, finished with a rosemary jus' | $31 |
| MASHED POTATO | $5 |
| Clean Here for the full menu for Sandrino Cafe & Pizzeria |
| Strozzapreti alla Pancetta - Hand rolled pasta with pancetta, mushrooms, shallots and finished with shiraz reduction | $25 |
| Gnocchi al Ragu' - House gnocchi with shredded slow cooked beef | $27 |
| Saltimbocca alla Romana - Pan fried pork with sage and prosciutto, served with creamy mash, sauteed spinach and drizzled with pan juices | $28 |
| Cotoletta alla Milanese - Crumbed pork cutlet served with roasted potatoes, side salad and lemon wedges | $28 |
| Torta di Mele - Apple curmble served warm with vanilla icecream | $11.5 |
| Steak Sandwich - Steak, bacon, caramelized onion, semi dried tomatoes, aged cheddar, dijonaise and rocket served with beetroot relish and fries | $16.5 |
| Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
| Insalata di Rucola - Rocket with walnuts, fresh pear, parmesan and gorgonzola dressing | $13 |
| Clean Here for the full menu for Tabella |
| Crab Angel Hair Pasta - Burst vine tomato, chilli, garlic, white wine, herb crumbs and chive olive oil | $39.00 |
| Natural - with lemon & Lime (6) (gf) | $22.00 |
| Eye Fillet, 200g | $40.00 |
| House-made smoked salmon and dill pate, wholemeal seeded ciabatta | $12.00 |
| T Bone, 450g | $43.00 |
| Ravioli of Bocconcini, Basil and Roasted Aubergine - King oyster mushroom, tomato medley, wilted leaves, almond butter sauce | $36.00 |
| Amelia Park Lamb Loin (served pink) - Smoked eggplant puree, charred spring onion, olive soil, heritage carrots, mint salsa verde | $43.00 |
| Mango and Coconut Pannacotta - Passion fruit sorbet, orange, apple, Cointreau and mint salsa, sesame snap, mango coulis | $15.00 |
| Clean Here for the full menu for Char Char Bull |
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Breaks Cafe | Cafes |
| Old Shanghai | Asian, Chinese |
| Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
| I L Cibo | Cafes |
| Jac and the Bean | |
| Rosie O'Grady's Irish Pub | Irish, European |
| Ali Baba & 40 Dishes | Takeaway Food, Kebabs |
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