Rare Beef Noodle Soup [pho tai] - Vietnam’s famous dish of rice noodles and rare beef slices in a beef broth with side condiments of bean sprouts, herbs, chilli and flavouring sauces.
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$16.00
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Tofu and Vegetable Claypot [dau hu tay cam] - Tofu and vegetables combined and flavoured with onion and spring onions.
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$22.00
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Vegetarian Spring Rolls [cha gio chay] - iPho spring rolls with a savoury mixture of vegetables, mushrooms, cellophane noodles and yam served with a sweet chilli dip.
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$9.90
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Pork Ribs Noodle Soup [hu tieu suon nuoc] - Transparent rice noodles and salad with braised pork ribs in a clear broth.
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$16.00
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Beancurd Rolls [goi cuon dau hu chien] - Pork mince combined with herbs and mushrooms wrapped in rice paper and beancurd skin served with herbs, lettuce wraps and a fish sauce dip.
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$11.80
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