Currently there is no menu available for Freshie Chickens in Freshwater. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Freshwater below.
Name | Cuisines |
---|---|
Freshie Chickens | Charcoal Chicken, Takeaway Food |
Below you'll find samples from menus of places nearby.
Aburi Sashimi - Lightly seared salmon belly with sliced onion, garlic and ponzu sauce (8 pcs) | $16.00 |
Combination Bento (Beef) - Fresh sashimi, assorted hosomaki, green salad, miso soup and rice with teriyaki beef | $16.50 |
- Teriyaki Chicken - Teriyaki Chicken with cucumber, lettuce and carrot roll served as 8 pieces set | $12.00 |
- Baby Cucumber | $3.80 |
Salmon with Green Salad - Fresh green and baby salad leaves with fresh salmon topped with house salad dressing and Avocado | $10.90 |
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Teriyaki Salmon - Teriyaki Salmon with green salad, rice and miso soup | $16.00 |
Tuna & Salmon (2 pcs) | $5.00 |
Clean Here for the full menu for Sushi Hiro |
FISH CAKES | $2.00 ea |
DINNER PACKS 5 FISH FILLETS, 10 CALAMARI RINGS AND 2 SERVES of CHIPS | $59.00 |
CRAB CLAWS | $2.00 ea |
COLD SEAFOOD PLATTER FOR ONE HALF DOZEN SYDNEY ROCK OYSTERS, SMOKED TASMANIAN SALMON, SIX COOKED KING PRAWNS WITH COMPLIMENT OF GREEK SALAD, COCKTAIL SAUCE AND HOMEMADE TARTARE SAUCE. WITH OUR LARGE R | $36.50 |
LUNCH PACKS 1 PIECE FISH, 5 CALAMARI AND SMALL CHIPS | $16.90 |
JUNIOR PACKS 6 FISH COCKTAILS AND CHIPS | $12.00 |
Clean Here for the full menu for Deep Sea Food |
Garlic Bread with cheese | $5.50 |
Pepperoni – pepperoni | $13.00 / $17.00 / $22.00 |
Baby Spinach - baby spinach, goats cheese, pinenuts | $8.00 |
Ham + Pineapple – ham, pineapple! | $13.00 / $18.00 / $23.00 |
Four Seasons – in quarters or mixed: ham, cabanossi, mushroom, pineapple | $13.00 / $19.00 / $24.00 |
Garlic Bread | $4.50 |
Clean Here for the full menu for Marilyna's Famous Pizza, Freshwater |
Thursdays – ‘Roast & Stella’ Home cooked roast served with a complimentary Stella Artois | $15 |
Chicken Parmigiana with chips | $15 |
300g Steak & chips or mash | $15 |
Meat pie, chips & gravy | $9 |
Tuesdays – ‘Mexicana Fiesta’ Chefs selection of a Mexican style feast served with a complimentary chilled Corona | $15 |
Mondays – ‘Fish & Cider' Fish & Chips with an ice cold Monteith's Cider | $15 |
Spaghetti Bolognese & shaved parmesan | $10 |
Gourmet Beef Bangers & mash | $9 |
Clean Here for the full menu for Harbord Beach Hotel |
Lamb Cutlet & Salad (3 cutlets) Marinated & grilled tender lamb cutlets with green salad,Thai style tamarind & sesame dressing & home made chilli dip. | $18.90 |
Crying Tiger A prime cut of rump steak marinated in Thai herbs & spices, sliced & served with a special home-made tamarind chilli dip & stir-fried mixed vegetables. | $14.90 |
Soft Shell Crab Lightly battered & deep fried Soft Shell Crab served on a bed of seasonal stir fried mixed vegetables in a tasty blend of garlic, soy and oyster sauces. | $19.90 |
Healthy Shiitake Mushroom Stir Fry A vegetarian delight, shiitake mushrooms, asparagus, lightly steamed soft tofu cube, roast cashew nut, mixed vegetables and a light soy sauce. | $16.90 |
Hormock Talay ?House Special? Seafood Combination (king prawn, squid, mussel, fish fillet, octopus, scallop) & seasonal vegetables cooked in a mild curry sauce. | $18.90 |
Pad See Eew Stir-fried soft flat rice noodles with egg, fresh vegetables & sweet soy sauce. (Vegetables & Tofu/Chicken,Beef or Pork/Prawns or Mixed Seafood) | $12.90/$13.90/$14.90 |
Clean Here for the full menu for Thai Khaen Khoon Restaurant |
Name | Cuisines |
---|---|
Sushi Hiro | Japanese, Asian |
Deep Sea Food | Fish & Chips, Seafood |
Freshie Chickens | Charcoal Chicken, Takeaway Food |
Marilyna's Famous Pizza, Freshwater | Pizza & Pasta, Takeaway Food |
Albert & Moore | |
The Cake Pop Bakery - Cake Pops Sydney | Bakery, Desert |
The Kitchen Door | Cafes |
Thai Khaen Khoon | Asian, Thai |
Notice wrong information? Help us keep everything about Freshie Chickens up to date.
Click here to send us an updateBest gravy on northern beaches. Good choice of salads and veg. Chicken is always great. Cash only and can wait for fresh cooked
Monday 8am–8:30pm
Tuesday 8am–8:30pm
Wednesday 8am–8:30pm
Thursday 8am–8:30pm
Friday 8am–8:30pm
Saturday 8am–8:30pm
Sunday 8am–8:30pm