Currently there is no menu available for Garden Maleny The in Maleny. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Maleny below.
Name | Cuisines |
---|---|
Reserve Restaurant Cellar | European |
Maleny Hotel | European |
Garden Maleny The | European |
Maple Rose of Maleny | European |
Celtic Tearoom of Maleny The | European |
Below you'll find samples from menus of places nearby.
Vegie/Tofu/Tempeh - Lettuce, Tomatoes, Roast Peppers, Beetroot, Alfalfa, Relish + Satay, Aioli or Sweet Chilli | $8.50 |
Iced Chai | $4.50 |
Vegie Samosa | $2.00 |
Tea - English Breakfast, Camomile, Yerba Mate, Green Tea, Ginseng, Genko, Peppermint | $3.50 |
Smoothies - Mango, Berry & Banana | $5.00 |
Classic Wrap - Mix Lettuce, Tomato with Tempeh or Vegie Pattie on Wholemeal Wrap + Aioli & Sweet Chilli | $8.50 |
Ice Cream | $2.50 |
Fresh Juices - Carrot, Celery, Pineapple, Apple, Orange, Ginger & Beetroot | $5.00 |
Clean Here for the full menu for The Forest Food Lounge |
Pork Belly - Twice cooked pork belly in burnt orange glaze, resting on seared scallop with roasted cumin and coconut dressing, topped with wakame | $22.00 |
Crispy Asian Duck Spring Rolls - Served with a chilli plum sauce and chefs micro herb salad | $19.00 |
Garlic Seafood Gumbo - Moreton bay bug, prawn, scallops, reef fish, and green lip mussels tossed with roasted garlic cream, served on pilaf rice with spinach and provencale vegetables ( Lightly spiced | $45.00 |
Moreton Bay Bug Linguine - Linguine of fennel, chilli and garlic. Tossed with fresh bug meat, cherry tomatoes and rocket. Finished with fresh shaved paremsen | $22.00 |
Crispy Skinned Atlantic Salmon - on baked potato topped with fresh crab meat, green olive and caper salad, finished with a white wine and capsicum sauce | $37.00 |
Fresh Reef Fish Fillet of the Day (grilled) - served on a herb potato cake and steamed vegetables with an almond and tarragon butter sauce | $37.00 |
Thai Style Coral Trout Fritters - Served with Moroccan style spiced calamari , a fresh pineapple, papaya and mint salad with soba noodles and kaffir lime and black sesame dressing | $22.00 |
House shucked Tasmanian Oysters( 6 / 9 / Sampler) - Natural – white balsamic vinegar lemon and rye bread, Kilpatrick – bacon and bourbon sauce, Herb crusted-with sand crab meat in a mornay sauce, Sam | $20.00 / $29.00 / $32.00 |
Clean Here for the full menu for Terrace of Maleny |
Free range pork rillettes, celeriac remoulade, toasted sweet carrot brioche, house cultured butter df option | $16 |
Poached egg or onion relish | $2 |
Crunchy potato squares, aioli v gf df | $9 |
Petersen’s bratwurst sausage, smokey bean cassoulet and purple kraut gf df | $20 |
Winter fruit tarte tatin, vanilla bean ice cream | $12 |
Gooralie free range wood smoked bacon, poached eggs, avocado salsa, greens, toasted pane df - gf option | $20 |
Milk and cookies, warmed spiced almond milk, almond vanilla cookies, white chocolate mascarpone gf | $10 |
Meyer lemon curd tart, grapefruit sherbet, wattleseed cream | $14 |
Clean Here for the full menu for Mondo Organics Restaurant |
Tofu stir fried with vegetables in your choice of sauce - Satay /Mongolian | Extra: $1.00 |
Chowmein / hofan - King prawn | $16.90 |
Noodles soup - main size - Vegetarian noodles soup (your choice of noodles) | $10.90 |
Grilled buttered king prawns(3) | $7.50 |
Salt and pepper flounder | $17.00 |
Salt and pepper soft ball crab | $16.90 |
Chinese green vegetables (Kalian or bokchoy) - Mixed vegetable with black bean or garlic sauce | $10.90 |
Clean Here for the full menu for Green Bamboo |
Garlic & Cheese Naan - Naan Bread Stuffed With Garlic & Grated Cheese | $4.50 |
Clean Here for the full menu for Punjabi Palace |
Name | Cuisines |
---|---|
Maple 3 Cafe | Cafes |
The Old Bank Cafe | Cafes |
Maree Takeaway Food | Takeaway Food |
The Forest Food Lounge | Vegetarian |
King Ahiram Lebanese Food | Lebanese, Middle Eastern |
Lettuce Eat Cafe and Catering | Sandwich Bar, Takeaway Food |
Swiss Crust Wood Oven Bakery | Bakery |
Reserve Restaurant Cellar | European |
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