Currently there is no menu available for Georges in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Blue Train Cafe | International, Pizza & Pasta |
| Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
| Georges | International, Pizza & Pasta |
| Chelsea Pizza | Pizza & Pasta, Takeaway Food |
| Boccata Italian Deli | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Charcuterie | $14.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko | N/A |
| Assorted California Nori- Maki platter40 pcs | $35 |
| Oyako Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
| Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
| Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
| Bento Box B - Rice with pork cutlet, chicken, sushi & salad | N/A |
| Tempura Don | N/A |
| Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Lettuce Cup | N/A |
| Lychee Longan with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
| Fried Goose | N/A |
| White Fungus Combination Soup | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Seared scallops and tete de cochon black radish and compressed melon | $34 |
| Rump | $36 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Roasted pumpkin honey and Warrigal greens | $9 |
| Tenderloin 250g | $48 |
| Porterhouse 300g | $46 |
| Rib-eye on the bone 750g (to share) | $140 |
| 4 courses | $80 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Prosciutto Tomato, cheese, prosciutto, capsicum and olives | $18.00 / $20.00 |
| Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce | $16.00 |
| Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice | $16.00 |
| Chicken Caesar Salad Chicken, cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $18.00 |
| Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto | $20.00 |
| Chicken Salad Mixed salad, tomato, red onion, olives, capsicum, cucumber and balsamic dressing | $16.00 |
| Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
| - Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges | $22.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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