Darbar Chat Crisped spinach tossed together with potato and chickpeas topped with ‘tongue twisting’ sauce
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$12.90
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Lamb Shanks Hyderabadi Diced lamb shanks stewed in an unusual but smooth and medium spiced garam masala flavoured with onion, cumin, fenugreek seeds and fresh curry leaves.
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$18.90
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Corn & Cheese Popcorn
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$5.90
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Dal bhukara mix of black dhal and kidney beans simmered for 12 hours, cooked with tomato and cream over tandoor for smoky lentil flovour.
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$14.90
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Darbar Saagwala Delicate boneless lamb/beef pieces cooked in a puree of spinach highlighted by clove and garlic and garnished with Cream & Ginger
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$18.90
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