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Cotoletta -Crumbed veal layered with a salad of tomato, roasted capsicum olives, bocconcini cheese, basil, red onion, garlic and olive oil served with rosemary potatoes
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$25.9
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Tapas Plate (Serves 2) -Assorted Mediterranean delicacies prepared daily, served with Lebanese bread
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$28.9
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Penne Con Pollo - Chicken breast pieces, semi-dried tomatoes, mushroom, roasted capsicum and basil in a cream and tomato sauce
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$23.9
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Seafood Platter -Grilled prawn skewer, salmon skewer, tempura battered soft shell crab and marinated octopus served with a dill aioli and mediterranean potatoes
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$36.9
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Dip Trio -A selection of homemade dips served with warm Lebanese bread
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$15.9
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