Currently there is no menu available for Gold Coast Sailing Club in Paradise Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Paradise Point below.
Name | Cuisines |
---|---|
Gold Coast Sailing Club | Italian, European |
Below you'll find samples from menus of places nearby.
Vanilla Icecream | - |
Pad Pak Ruam Mit Stir-fried mixed vegetables with oyster sauce | $12.75 |
Pad Thai Rice noodles tossed with prawns, beansprouts, egg and chives | $17.25 |
Gai Pad Med Ma-muang Stir-fried chicken with onions, cashew nuts and shallot. | $17.25 |
Kao Tang Naa Tang A mixture of ground pork and shrimps cooked in a fresh peanut sauce served with rice crackers | $6.50 |
Yumm Talay (mildly hot) Spicy combination seafood salad | $22.00 |
- With fruit salad | $5.70 |
Panang Gai or Panang Nua (medium hot) Chicken or beef cooked in red chilli paste and coconut cream, Garnished with julienne kaffir lime leaves and basil leaves. | $17.25 |
Clean Here for the full menu for Baan Thai Restaurant |
Okaka Onigiri - Bonito flake with soy sauce rice ball | $6.00 |
Salmon & Seafood salad - Salmon and mixed seafood served with tomato dressing | $17.50 |
Prawn wasabi mayo ae - Prawn and avocado with wasabi mayo sauce | $11.50 |
Tuna chazuke - Bowl of rice & fresh raw tuna marinated with sesame sauce served with chicken & Vegetable stock soup pour over it | $17.50 |
Nasu dengaku - Deep fried & grilled eggplant with sweet miso paste | $13.50 |
Yaki gyoza - Pan fried pork dumplings served with soy vinegar sauce | $10.50 |
Chicken and cashew nuts salad - Chicken karaage and cashew nuts with green leafy salad served with oriental dressing | $15.50 |
Miso soup | $3.50 |
Clean Here for the full menu for Bishamon Japanese Restaurant |
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. | 520mL : $9.95 |
Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. | One size only : $9.95 |
Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. | 520mL : $9.95 |
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. | One size only : $9.95 |
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. | 520mL : $9.95 |
Clean Here for the full menu for Pizza Capers |
Tandoori Chicken Pizza (gf) - Served on crispy pizza base with Spanish onion, crisp potato, spinach and tzatziki | $17.00 |
Stuffed Chicken Maryland - Stuffed with fresh ricotta, sundried tomato & spinach and your choice of beer battered chips and garden salad or mash potato and vegetables | $27.50 |
Tandoori Chicken Wrap - Grilled tandoori tenderloins served on cos lettuce, fresh tomato, Spanish onion and tzatziki | $14.50 |
Creamy Smoked Salmon Fettuccine - Smoked Salmon, capers, dill, baby spinach, garlic cream sauce tossed in fettuccine and topped with shaved parmesan cheese | $23.50 |
Mash Potato (gf) (v) | $2.50 |
Garden Salad (gf) (v) | $2.50 |
MSA Lamb Rump 220g | $23.50 |
120g Rib Fillet | $9.90 |
Clean Here for the full menu for Halo's At St.Pauls |
Sirloin - 300gms - Served with either house salad & fries or steamed vegetables & creamy mash with your choice of either forest mushroom, green peppercorn, crème sauce or red wine jus. | $29.90 |
Natural - Sm(4) / Med (8) / Lg(12) - Bacon, Worcestershire, Tabasco, Tomato sauce | $9.00 / $17.00 / $26.00 |
Olive, Roast Garlic & Parmesan - Tapenade with toasted Turkish Bread | $9.90 |
Crispy Spinach & Ricotta Ravioli - Crisp cooked ravioli around a timbal of tomato risotto & drizzled with fresh chive oil & balsamic glaze | $13.90 |
Op Pork Rib - Oven baked pork cutlet served on roast sweet potato mash with streamed winter vegetables & a rich apple cider jus | $24.50 |
Chefs Special Battered Oysters - Fresh oyster cooked in a light crisp beer batter & drizzled with a ponzu aioli | $3.00 each |
Fillet Mignon - Eye fillet wrapped in bacon oven baked served on creamy mash with a grilled field mushroom, winter vegetables & a rich red wine jus | $35.90 |
Clean Here for the full menu for Be Confidential |
Name | Cuisines |
---|---|
Cafe Savannah | Cafes |
Sayang Malaysian Restaurant | Asian, Malaysian |
Cafe Boho | Cafes |
Little Mykonos Taverna | Kebabs, Cafes |
Alora Tea House | Modern Australian |
The Curry Muncher Indian Restaurant | Indian, Asian |
Liz's Paradise Promotions | |
Gold Coast Sailing Club | Italian, European |
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