Currently there is no menu available for Good Luck Tea House in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Chinese, Asian |
| Happy Phoenix Restaurant | Chinese, Vietnamese |
| Taiping Restaurant | Chinese, Asian |
| Beijing Classical & Peking Duck Restaurant | Chinese, Asian |
| HuTong Peking Duck and Dumpling | Chinese, Asian |
Below you'll find samples from menus of places nearby.
| B.B.Q. Pork Curry Sauce & Vegetables | $8.80 |
| - | Small / Large |
| Scallops & Bean Shoots | $12.50 |
| Beef Plum Sauce & Vegetables | $7.80 |
| Banana Fritters with Ice Cream | $4.00 |
| Curry Beef & Vegetables | $7.80 |
| Teriyaki Chicken in Steamed Rice | $9.50 |
| Scallops Black Bean Sauce & Vegetables | $13.00 |
| Clean Here for the full menu for Green Dragon Take Away Food |
| Mi do bien soup (Seafood Noodle Soup) Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onio | $12.00 |
| Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
| - chicken or beef | $11.00 |
| Tom yum seafood noodles soup Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chili. Serve mild, medium or hot | $12.00 |
| Viet kuai teow Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts | $11.00 |
| Char kuai teow Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce | $11.00 |
| Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
| Singapore fried noodles Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce | $11.00 |
| Clean Here for the full menu for Noodle World |
| College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings | $38.00 |
| Crumbed saganaki & kalamata olive skewers | $3.00/each |
| Sticky date pudding, butterscotch sauce & ice cream | $8.50 |
| Potato: potato, gorgonzola, pancetta, rosemary & garlic | $19.00 |
| Grilled crispy skinned Atlantic salmon fillet on roasted kipfler potatoes & grilled asparagus w sweet balsamic glaze | $23.50 |
| College Caesar salad: cos lettuce, anchovies, croutons, prosciutto, poached egg & parmesan cheese /add chicken | $$17.90 |
| Steamed seasonal vegetables | $8.00 |
| Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
| Clean Here for the full menu for College Lawn Hotel |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Caesar Salad crispy cos lettuce, crispy bacon, croutons, anchovies and poached egg | $12.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Clean Here for the full menu for Mt Erica Hotel |
| Tempura prawn stuffed betel leaves with ponzu | $4 each |
| Lemon & black pepper chicken ribs with hot ‘n’ sour dressing | $12 |
| Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
| Pork & prawn dumplings with Chinese black vinegar & chili oil | $13 |
| Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint | $15 |
| 250G Cape scotch with hot mustard horseradish & schichimi | $38 |
| Organic silken tofu with Asian mushrooms & chili oil | $7 each |
| Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Chinese, Asian |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Chinese, Vietnamese |
| Paasha Turkish Cafe Pty Ltd | Cafes, Turkish, Mediterranean |
| Matsuri | |
| Let's Eat | Takeaway Food |
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