Chilli Prawn & Vegetables | $12.50 |
B.B.Q. Pork & Vegetables | $7.80 |
B.B.Q. Pork Chow Mein | $9.50 |
Special Combination & Vegetables | $10.50 |
Spring Roll (1) | $1.50 |
Hokkien mee Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions | $11.00 |
Mi tom thit soup (Pork & Prawn Noodle Soup) Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, broccoli, coriander and brown onions | $11.00 |
Mongolian Noodles Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce | $11.00 |
Thai sweet chili beef Thin egg noodles wok tossed with beef, carrots, onions, snow peas, bean shoots and coriander in a sweet chilli sauce | $11.00 |
Thai rice noodle stick (Pad Thai) Thai rice noodle stick stir fried with shrimp, carrot, chicken, egg, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce | $11.00 |
Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
Wagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tomato relish & beer battered chipsWagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tom | $21.00 |
Margarita: tomato, basil, bocconcini & mixed herbs | $18.00 |
Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
400gm premium scotch fillet served with creamy mashed potato & steamed broccolini | $36.00 |
Crispy duck & shiitake mushroom spring rolls w dipping sauce | $3.00/each |