Currently there is no menu available for Gourmet Cake Express in Petersham. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Petersham below.
| Name | Cuisines |
|---|---|
| Gourmet Cake Express | Bakery, Desert |
| MAKER | Cafe Food, Dessert, Health Food, Tea, Bakery, Coffee and Tea, Australian |
| Petersham Hot Bread | Bakery |
| Miss Dee's Gourmet Cakes | Desert, Bakery |
| Moulin Cafe | French, Contemporary, Dessert, Crepes, Coffee and Tea, Cafe Food, Australian, Bakery |
Below you'll find samples from menus of places nearby.
| The Big Brekky eggs (how you like em), Marquez sausage, potato gratin, tomatoes, bacon, sauted Mushrooms & spinach with pear chutney | $18 |
| Bacon & Egg roll with spicy Tabasco mayonnaise or tomato relish and rocket | $9 |
| Oven roasted chilli fetta on bruschetta with poached eggs & mint salad | $12.5 |
| Atlantic replace ham with smoked salmon | $15 |
| - with garlic mushrooms, feta, ricotta, avocado, house-made jam, house baked beans, potato gratin | $3ea |
| Vivacious Veg scrambled eggs, asparagus, blistered tomatoes, fetta & spinach | $14 |
| - with wilted spinach, roast wine tomatoes, extra egg | $2ea |
| Benedict leg ham off the bone, poached eggs, wilted spinach, blistered grape tomatoes & hollandaise on English muffin | $13 |
| Clean Here for the full menu for Big Brekky |
| Porco Alentejana | N/A |
| Chorizo Assado | N/A |
| Garlic Prawns | N/A |
| Lapas | N/A |
| Rack of Lamb | N/A |
| Pork chargrilled over coals | N/A |
| Pipis | N/A |
| Bife a Portuguesa | N/A |
| Clean Here for the full menu for Silvas Portugese Traditional Charcoal Chicken |
| SALCHIPAPA | $17.90 |
| PRISCILAS DELIGHT | $34.90 |
| LA PARRILLADA CHICKEN | $22.90 |
| T-BONE STEAK (500G) | $29.90 |
| ANTICUCHOS DE CARNE (MEAT KEBABS) | $19.90 |
| LUCUMA ICE CREAM | $7.90 |
| PARRILLADA ISABELLA’S DELUXE | $179.00 |
| NEW YORK STEAK (500G) | $32.90 |
| Clean Here for the full menu for La Parrillada |
| Char-grilled Baby Octopus Polvinhos Grelhados | $14 |
| Baby Octopus Char-grilled served with salad and boiled potatoes Polvinhos Grelhados | $22 |
| Sole Fish Pan fried in butter and lemon sauce served with veggies and boiled potatoes Linguado O Maniere | $22 |
| Greek Salad Salada Grega | $10 |
| Portuguese Cabbage Soup with Chorico Caldo Verde | $7 |
| Calamari Rings Lulas Panadas | $14 |
| Char-grilled Marinated Quails served with salad and fried potatoes Cordornizes Grelhadas | $21 |
| Pepper Steak pan fried served with veggies and fried potatoes Bife com Pimenta | $25 |
| Clean Here for the full menu for Costa Do Sol |
| Extra Sauerkraut (Side Dish of Sauerkraut) | $6.00 |
| Bündner Teller (Air Dried Beef) | $16.00 |
| Souffle Glace Grand Marnier (Homemade Grand Marnier Ice Cream) | $6.50 |
| Panierte Pilze (Crumbed Mushrooms) | $12.00 |
| Profiteroles Au Chocolat ( Profiteroles with Chocolate Sauce) | $6.50 |
| Poulet Schnitzel (Crumbed Chicken Schnitzel) | $21.00 |
| Vegetarischer Jäger Teller (Mushrooms In Cream Sauce With Rösti & Vegies) | $20.00 |
| Käse Fondue (Cheese Fondue) - Cheese Fondue is a swiss specialty. Prepared with our very own mixture of swiss cheeses melted in white wine and kirsch, into which small pieces of bread are dipped. | $25.00 per person |
| Clean Here for the full menu for Eiger Swiss Restaurant |
| Name | Cuisines |
|---|---|
| Divino Cafe Restaurant | European, Portuguese |
| The White Cockatoo Hotel | International |
| Hanna's Lebanese Cuisine | Lebanese, Pizza & Pasta |
| Livingstone Hotel | European |
| Wicked Lounge | |
| Petersham Bowling Club Bistro | |
| Gourmet Cake Express | Bakery, Desert |
| The Pizza Maker | Italian, Pizza & Pasta |
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