2 Eggs | $2.00/serve |
Garlic Butter | $2.00/serve |
500ml pottle of Salad | $5.00 |
300g Pepper Rib Fillet - cooked in cracked peppercorns, crusty | $29.00 |
Sirloin (200g/400g/600g) | $20.00/$26.00/$31.00 |
Sweet Potato Gnocchi - House made Sweet Potato Gnocchi w/ Goat Cheese Fondue | e: $17, m: $26 |
Spicy Pulled Pork Dumpling (2 pcs) - Braised Pulled Pork and Spices in Money Bag, Hoisin Mayo, Nuts, Sprouts | $14 |
Aranchini (3 pcs) - Parmesan Cheesy Crumbed Risotto Balls w/ Siriracha hot mayo sauce | $10 |
Braised Pulled Pork on Brioche - Pulled Pork, Pickled Cucumber, Shallots, Smoked Mayo on Brioche | $18 |
Wagyu Burger - Wagyu patty, Cheddar Cheese, Bacon, Tomato, Spinach, Tomato Relish | $18 |
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. | $13.50 |
Massaman Curry (kaeng massaman) - The popular Thai muslim curry finished with coconut milk, potato, onion and peanut - Chicken or Beef / Lamb | $18.50 / $19.00 |
Beef Salad - Sliced grilled beef mixed with spring onion, chilli paste, lemon juice, toasted rice, mint and fish sauce | $18.50 |
Jungle Curry (kaeng pah) - A wild Thai curry cooked without coconut milk but filled with herbs and spices. Recommended with beef or lamb | N/A |
Fish Cakes (4 pcs) | $9.50 |
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa | $1.50 |
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. | 520mL : $9.95 |