Asian restaurant and takeaway menus in Grange
Dera The Hub of Indian Delicacies Sample Menu
| Mixed Pickle | $2.50 |
| Chicken Vindaloo (Hot Only) An evolved Portuguese Indian dish of curried chicken cooked in plenty spices | $15.99 |
| Malai Matar Mushroom Boiled peas and quarter cut mushrooms cooked in cream and tomato. | $14.99 |
| Peshawri Naan Naan stuffed with coconut and dry fruits. | $4.00 |
| Beef Biryani Rice dum cooked with small chunks of beef and strong aromatic spices. | $13.99 |