| Vegetables | $11.90 |
| Chicken, beef or pork | $12.90 |
| Lamb | $13.90 |
| Prawns | $17.90 |
| Combination | $17.90 |
| Tom Yum - Hot 'N' Sour Soup - A traditional hot and sour soup. Infused with delicious Thai fresh ingredients: galangal, onions, kaffir lime leaves, lemon grass, coriander, mushrooms and chillies | - |
| Tom Zap - A clear chicken broth soup cooked with ingredients such as coriander, lemon grass, shallot, roast chilli, Spanish onion, galangal, tomatoes, kaffir lime leaves, and scented with roast rice p | - |
| Coconut Chicken Soup - Tom Ka Gai - Spicy, sour hot soup. Coconut milk, galangal, lemon grass, kaffir lime leaves, mushrooms, coriander and chicken | $12.90 |
| Charcoal BBQ Ox Tongue - Marinated ox tongue, grilled over a charcoal bbq. Served with mum's special sauce | $11.90 |
| Lao Sausages - Home made pork sausages, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mum's special sauce. | $11.90 |
| Traditional Northern Thai Sausages - Sai Krok Ison - Home made pork sausages, slightly tangy, lightly seasoned and grilled over a charcoal bbq giving it a crispy skin and tender centre. Served with mu | $11.90 |
| Marinated BBQ Beef Cuts - Succulent slices of charcoal bbq 250g strip sirloin. Served with mum's sauce and a lightly dressed salad | $16.90 |
| Lamb Cutlets - Marinated lamb cutlets, eggplant jeow (dip), chilli, seasonal Asian greens and crispy eggplant | $27.90 |
| Lao Charcoal BBQ Chicken - Green Peppercorn's special marinated chicken, grilled over a charcoal bbq - 1/2 Chicken | $14.90 |
| Lao Papaya Salad - Tam Mak Hoong - The most popular Laotian styled salad dish. Combining the fresh ingredients mixed in a mortar; shredded green papaya, cherry tomatoes, sour lime, chilli, crab paste, | $12.90 |
| Thai Papaya Salad - Som Tam - Combining the fresh ingredients mixed in a mortar. Shredded green papaya, cherry tomatoes, sour lime, chilli, fish sauce. Giving you a sweet, sour and spicy hit | $12.90 |
| Raw Beef Salad - Larb Diep - Finely chopped raw beef and tripe tossed with anchovy sauce, lime, fresh herbs and toasted ground rice powder | $14.90 |
| Warm Salad - Larb - Warm cooked salad and tripe with toasted ground rice powder, coriander, lime juice, anchovy sauce, spices, chilli flakes and aromatics mixed with your choice of chicken, beef, or p | $14.90 |
| Tiger Beef Salad, Lao Style - Nam Tok - Thinly sliced charcoal bbq beef mixed with herbs and spices, toasted ground rice powder, red onions, chilli, mint leaves, kaffir lime leaves, coriander, shallot | $14.90 |
| Thai Beef Salad - Yum Nua - Marinated beef strips tossed with cucumber, red onions, shallots, coriander, lime juice, lemon-grass, kaffir lime leaves, tomatoes, lettuce and a hint of chilli powder (opt | $14.90 |
| Roast Duck Salad - Yum Ped - Roasted duck breast salad, sliced and tossed with mesclun salad, shallots, mint leaves, onions, coriander and fresh chilli and lime juice | $17.90 |
| Chicken Feet Salad - De-boned chicken feet tossed with coriander, shallots, fresh chilli, mint leaves, peanuts and red onions dressed in fresh lime and fish sauce | $13.90 |
| Tripe Salad - Thinly sliced cooked beef tripe tossed with coriander, shallots, fresh chilli, mint leaves, peanuts and red onions dressed in fresh lime and fish sauce | $11.90 |
| Seafood Salad - Yum Talay - Mixed hot and sour seafood and fresh herbs dressed with chilli, palm sugar, mint leaves, shallots, lime, fish sauce tossed in a mesclun salad | $17.90 |
| Raw Salmon Salad - Goi Pa - Finely chopped raw salmon tossed with anchovy sauce, lime, Spanish onions, fresh Asian herbs and toasted ground rice powder | $20.90 |
| Mango Salad - Green mango and apple salad with mum's special sauce. Seasonal. | $15.90 |
| Seasonal Vegetables | $11.90 |
| Beef, Chicken or Pork | $12.90 |
| Lamb | $13.90 |
| King Prawns | $17.90 |
| Green Curry - Gang Kiew Wan - Aromatic green curry with vegetables and sweet basil | - |
| Red Curry - Gang Dang - Traditional red curry with mixed vegetables and sweet basil using the red curry base | - |
| Panang Curry - Gang Panang - Thick red curry with vegetables, peanuts, coconut and shredded kaffir lime leaves | - |
| Beef of Lamb Masaman Curry - Gang Masaman - Braised chunky tender beef or lamb shanks in a thick mild curry with sweet potatoes and peanuts spiced with star anise, cashew nuts and cinnamon | $17.90 |
| Roast Duck Red Curry - Gang Ped Yang - A rich red curry of roasted duck with cherry tomatoes, pineapple, lychee, chilli and Thai basil | $17.90 |
| Seasonal vegetables | $11.90 |
| Beef, Chicken or Pork | $12.90 |
| Lamb | $13.90 |
| King Prawns | $17.90 |
| Chilli Basil & Garlic - Pad Kapao - Chilli, basil garlic sauce with stir fried green beans, onion, banana chilli (seasonal vegetables) | - |
| Oyster Sauce - Pad Nam Mun Hoi - Oriental vegetables stir-fried in oyster sauce. Peppercorn optional. | - |
| Ginger - Pad Khing - Oriental vegetables stir-fried in fresh ginger | - |
| Cashew Nut - Oriental vegetables stir-fried in chilli jam cashew nut sauce | - |
| Fresh Chilli - Pad Pik Sod - Oriental vegetables stir-fried in chilli sauce and fresh chillies | - |
| Peanut Sauce - Pra Ram Long Song - Oriental vegetables stir-fried in peanut sauce | - |
| Seasonal vegetables | $11.90 |
| Beef, Chicken or Pork | $12.90 |
| Lamb | $13.90 |
| King Prawns | $17.90 |
| Pad Thai - Stir fried thin rice noodles with: garlic, chives, red onions, egg and garnished with bean sprouts and crushed peanuts | - |
| Pad See Ew - Sweet soy sauce flavoured stir fried flat rice noodles with vegetables and egg | - |
| Pad Kee Mao - Spicy stir-fried flat rice noodles with oyster and soy sauce, garlic, egg, chilli and basil | - |
| Oyster Sauce Flat Rice Noodles - Laadna - Stir-fried flat rice noodles with egg, oriental vegetables and thickened oyster gravy sauce | - |
| Crispy Egg Noodles - Mee Krob - Crispy egg noodles with oriental vegetables and thickened oyster gravy sauce | - |
| Seasonal Vegetables | $11.90 |
| Beef, Chicken or Pork | $12.90 |
| Lamb | $13.90 |
| King Prawns | $17.90 |
| Thai Fried Rice - Khao pad - Fried rice with egg, onion, tomato, garlic, oriental vegetables and shallots | - |
| Chilli Basil Fried Rice - Khao Pad Kaphao - Thai fried rice with basil, chilli, egg and oriental vegetables | - |
| Pineapple Fried Rice - Khao pad Sapparot - Fried rice with pineapple, egg, onion, tomato, garlic, cummin, oriental vegetables and shallots | - |
| Tom Yum Fried Rice - Classic Tom Yum flavoured fried rice | - |
| Steam Rice (Jasmine Rice) | $3.50 p/serve |
| Sticky Rice (Glutinous Rice) | $3.50 p/serve |
| Green Chilli & Basil Mussels - Stir fried fresh green mussels with chilli jam, basil and chilli | $17.90 |
| Salt & Pepper Calamari - Deep fried battered squid seasoned with salt, pepper, chilli, shallots served with mum's special sauce and sweet chilli sauce | $17.90 |
| Soft Shell Crab - Lightly battered deep fried soft shell crab seasoned with salt and pepper served with mum's special sauce and sweet chilli sauce | $22.90 |
| Deep Fried Prawns - Lightly battered deep fried crispy prawns seasoned with salt and pepper, chilli, shallots served with a 3 flavour sweet, sour and spicy sauce | $22.90 |
| Charcoal BBQ King Prawns & Green Mango Salad - Charcoal bbq king prawns served on a bed of green mango salad (or green apples when not in season) with mum's special sauce | $27.90 |
| Crispy Snapper with Green Mango Salad - Deep fried whole snapper, crumbed and pieced served on a bed of green mango salad (or green apples when not in season) dressed in mint leaves, coriander, shallo | $45.90 |
| Crispy Snapper with 3 Flavour Sauce - Deep fried whole snapper, crumbed and pieced served with 3 flavoured sauces: tamarind, sweet basil, fresh chilli served with mixed vegetables and garnished with f | $45.90 |
| Banana Flower Salad - Soop Ma Pi - Thinly sliced banana flower salad tossed with chicken, spices, coconut cream and aromatics | $15.90 |
| Steamed Salmon Belly - Mok Pha - Steamed salmon belly wrapped in banana leaf with an aromatic mix of garlic, herbs and chilli | $18.90 |
| Crispy Pork Belly with Stir Fried Kangkong - Stir-fried Asian water spinach with garlic, chilli topped with crispy pork belly | $18.90 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Sauce - Super Charged | N/A |
| Original Recipe Chicken 5 Pieces | $12.95 |
| Sauce - Sweet & Sour | N/A |
| Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top | $4.95 |
| Sauce - Creamy Aioli | $0.50 |
| Zinger Bacon and Cheese Burger | $6.95 |
| Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink | $8.95 |
| Original Tenders Go Bucket | $3.75 |
| Clean Here for the full menu for KFC |
| Beef - Chicken - Pork | $9.00 |
| Lemongrass (Pad Takrai) - Choice of meat, mixed vegetables with lemongrass | - |
| Larb - Tossed diced meat with fresh herbs, lemon, anchovy sauce and roasted rice powder | - |
| BBQ Ox Tongue (Linh Yang) | $12.00 |
| Hokkien Noodles (Pad Hokkien) - Hokkien noodles, mixed vegetable in mild sauce | - |
| Tom Yum Nai (Hot and sour offal) | $14.00 |
| Chilli and Basil | - |
| Garden Fish (Pla Loui Suan) - Crispy Snapper topped with tamarind sauce | $M/P |
| Clean Here for the full menu for Lao-Thai Luammit Restaurant |
| Chips (small / reg / large) | $3.50 / $5.00 / $9.00 |
| Kabsi | $6.00 |
| Hot chicken | $1.00 extra |
| 1 grilled fish, chips and salad | $12.00 |
| Salad | $3.50 |
| Battered or crumbed fish | $5.00 |
| 1/2 chicken + chips | $11.00 / $14.00 |
| 1 lamb shish + lettuce +tomatoes +pickles | $8.00 |
| Clean Here for the full menu for Tenda Charcoal Chicken |
| Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. | N/A |
| Crab Meat | N/A |
| BBQ Eel | N/A |
| Set B Sushi Sashimi Combo 2-3 ppl 24pcs | $28 |
| Set E Sushi Sashimi Combo 4-5 ppl 62pcs | $48 |
| Set F Deluxe Sashimi Platter 3-4 ppl 36pcs | $36 |
| Set A Mini Maki Platter 3-5 ppl 90 pcs | $38 |
| Set D Combined Seafood Platter 2-3 ppl 24pcs | $30 |
| Clean Here for the full menu for Sushi Hub |
| - REALLY RUSSIAN CARAVAN A blend of China black teas, including keemun, lapsang souchong and an orange hue. | - |
| MIELE SEMIFREDDO Honeycomb semifreddo, salted peanut caramel, banana, coconut & white chocolate | $15.00 |
| - JUST CHAMOMILE High-grade Egyptian chamomile blossoms provide an intensely sweet, honey-like aroma and a sublime flavour. | - |
| CARNE DI MAIALE MARINATO Chilli honey marinated Berkshire pork belly, green tomato salsa, fennel & vincotto | $19.00 |
| GAMBERI FRITTI Fried Yamba prawns, red pepper purée, asparagus & butter bean salad | $22.00 |
| COFFEE La Tratt uses the Hennessy Venetzia Signature Blend. This blend contains Rainforest Alliance Certified Coffee Beans. It is a medium roast perfectly infused with floral notes and an under | $5.00 |
| PRESSATO CERVO E SANGUINACCIO Slow cooked pressed venison & blood sausage, caramelised pear, watercress & cristini | $22.00 |
| LINGUINE CON GRANCHIO E GAMBERI Linguine pasta, blue swimmer crab, Yamba prawns, tomato, garlic, chilli & white wine | $19.00 - $26.00 |
| Clean Here for the full menu for La Tratt |
| Name | Cuisines |
|---|---|
| Lai Sun Chinese Restaurant | Asian, Chinese |
| Lao Village | Asian |
| Cambridge Tavern | Chinese |
| KFC | Hamburgers, Takeaway Food |
| Lao-Thai Luammit Restaurant | Asian, Thai |
| Beyti Adana Kebab House | Kebabs, Takeaway Food |
| Yum Sab Restaurant | Asian |
| Mina Bakery | Bakery |
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