| Soup of the day - Please see Daily Specials Board Served with a bread roll | $7.0 |
| Bruschetta - Served with a crisp garden salad | $10.0 |
| Garlic Bread with melted cheese | $6.5 |
| Trio of dips and cheeses - King Island Blue, Tasmanian cheddar & Camembert. Sundried tomato, Olive, bacon & roasted garlic dips. Served with pita and warm crusty bread | $27.5 |
| Tacos - Soft tortilla or hard shell taco’s served with spiced mince, fresh tomato, lettuce, cheese, guacamole and sour cream | $7.0 |
|
Nachos - Served with guacamole, sour cream, salsa, corn chips and melted cheese.
$6.0 / Add spiced mince for extra: $2.5 |
- |
| Bowl of Wedges - Sour Cream & Sweet Chilli Mayonnaise. | $9.0 |
| Bowl of Chips - Tomato Sauce | $8.0 |
| Porterhouse Steak - Cooked to your liking & served with your choice of chips and salad or seasonal vegetables. | $19.5 |
| 200 gram Eye Fillet - Cooked to your liking and served with creamy mash potato and sautéed baby vegetables. | $28.0 |
| Beef Burger - Lettuce, tomato, tasty cheese and beetroot served with crispy chips and BBQ sauce. | $16.0 |
| Chicken Burger - Lettuce, tomato, sliced tasty cheese and sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| Vegie Burger - Lettuce, tomato, sliced tasty cheese, sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| GH Parmigiana - Napoli, ham, Mozzarella cheese, crispy garden salad & chips. | $18.5 |
| Fettuccini Carbonara - Bacon, mushroom, onion & garlic cooked in a creamy white sauce, tossed with Fettuccini and served with parmesan cheese. | $15.5 |
| Spaghetti Bolonaise - Spaghetti cooked Al dente in a rich Bolognese sauce. | $15.5 |
| Salmon and dill fettuccini - Fresh salmon tossed in a creamy dill sauce. | $19.5 |
| Seafood Basket - Barramundi, scallops, prawns and calamari served with a garden salad, chips, house made tartare sauce and wedge of lemon. | $23.0 |
| Fish and chips - Beer battered barramundi and chips served with a garden salad, chips, house made tartare sauce and wedge of lemon. | $16.5 |
| Gravy | $1.5 |
| Garlic butter | $1.5 |
| Pepper & jalepeno gravy | $1.5 |
| Bacon | $1.5 |
| Sour cream | $1.5 |
| Guacamole | $1.5 |
| Tomato Salasa | $1.5 |
| Egg | $1.5 |
| Bread roll | $1.5 |
| Prawn topper | $1.5 |
| Mash Potato | $1.5 |
| Vegetables - seasonal | $1.5 |
| Garden Salad - Crisp garden salad with a Greek yogurt dressing or vinaigrette. | $10.5 |
| Spicy chicken and avocado Salad - Crisp salad served with spiced chicken, cous cous, capsicum, avocado, cucumber, cheese and a sweet chilli & lime mayonnaise. | $16.5 |
| Thai Beef Baket - Marinated beef strips on crispy salad served in a tortilla bowl with a Thai dressing. | $16.5 |
| Calamari Salad - Crumbed calamari served with a crisp salad and topped with sweet chilli and lime mayonnaise. | $18.5 |
| Hawaiian pizza - Ham, Cheese and Pineapple. | $12.5 |
| Vegetarian pizza - Fresh Capsicum, olives, cherry tomato, red onion, pineapple, fresh herbs and mozzarella Cheese. | $14.0 |
| BBQ Chicken - Chicken, bacon, with a BBQ sauce base. | $14.0 |
| Meat lovers pizza - Steak, chicken, ham, pepperoni, bacon, red onion, capsicum and mozzarella cheese. | $14.0 |
| Trio of ice cream | $6.5 |
| Lemon Tart - Served with double cream and raspberry coulis | $8.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Greyhound Hotel | Pub Food |
| Greasy Joe's St Kilda Pty Ltd | Hamburgers, Pub Food |
| The Saint Hotel | Pub Food |
| Post Office Club Hotel | Pub Food |
| Prince Of Wales Public Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Eton mess - strawberries, meringue, whipped cream and passionfruit syrup | $9.50 |
| Bangers & Mash With Gravy | $10 |
| Steak & Guiness - served with chips, mushy peas and gravy | $23 |
| Apple pie - served with whipped cream, vanilla ice-cream and vanilla sauce (hot or cold) | $9.50 |
| Bloody Mary | $14 |
| Greek Dip Trio of Caviar, Eggplant,Tzatziki with Warm Pitta Bread | $14 |
| Creamy Mushroom Sauce | $5 |
| Smashed avocado - and fetta, tomato medley and poached eggs on rye | $17 |
| Clean Here for the full menu for Abbey Road Cafe |
| Schnitz Rolls & Wraps - Basic Instinct - Schnitzel, baby cos lettuce & mayo. | $9.90 |
| Schnitzel & Chips - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips | $10.50 |
| Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. | $10.50 |
| Teeny-Weeny Pack - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water | $8.90 |
| Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing | $10.9 / $14.9 |
| Small Combo - Small chips & small drink | $5.90 |
| Mediterranen Salad - With Schnitzel Strips or Crumb-free - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing. | $10.9 / $14.9 |
| Clean Here for the full menu for Schnitz |
| Seafood Pie | $15.00 |
| Prawn w Tamarind Chutney | $8.00 |
| Creole Gumbo - rice, cajun, okra, mussels, fish | $20.00 |
| Sardines | $6.00 |
| Marghrebi Fish Soup | $15.00 |
| Oysters | $2.00 |
| Mussels | $15.00 |
| Swooning Pie | $8.00 |
| Clean Here for the full menu for Claypots Seafood Bar |
| Chicken Parma - Classic parma - Napoli sauce melted cheese | $20.00 |
| Creamy Chicken and mushroom | $19.00 |
| Lamb Shank - The perfect lamb shank cooked in red wine and rosemary over a bed of mash | $22.00 |
| Chicken Parma - Irish Parma - bacon cheese Mcdonnell’s curry sauce | $20.00 |
| Fish - Beer Battered fish served with chips and salad | $17.00 |
| 350g Chargrilled Porterhouse Steak - :Succulent porterhouse steak cooked to your liking served with your choice of gravy, chips and salad or mash and steamed veg | $22.50 |
| Clean Here for the full menu for The Wee Chief |
| SPICY EDAMAME – (GF) Boiled soy beans tossed in a spicy sauce Only eat the beans inside, not the outer shell | $7.50 |
| Pork | $14.00 |
| - Ikura | $16.00 |
| - Cooked Tuna | $8.00 |
| SEASONAL GREEN GOMA-AE – (GF) Seasonal greens blanched then chilled and served with sweet sesame paste | $10.00 |
| TORI – Chicken thigh served with ‘Ichi Ni’ original yakitori sauce or salt | $8.00 |
| SALMON CALIFORNIA ROLL – 8 pieces of salmon and avo inside out roll coated with tobiko | $18.00 |
| MIZUNA WAKAME SALAD – Mizuna, wakame, fried renkon chips, red capsicum and yellow capsicum served with a wasabi dressing | $14.00 |
| Clean Here for the full menu for Ichi Ni |
| Name | Cuisines |
|---|---|
| Leroy Espresso | Cafes, Modern Australian |
| Neighbours Cafe | Cafes |
| Aladdin's Theatre Restaurant | European |
| La Zanya's Restaurant & Bar | Italian |
| La Roche | Pizza & Pasta, Takeaway Food |
| Abbey Road Cafe | Italian, Mediterranean |
| The Vineyard | |
| Chutney India Pty Ltd | Indian, Asian |
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