Thai restaurant and takeaway menus in Guildford
King and I Sample Menu
|
Barbecued lamb racks (2)
Marinated lamb racks with garlic, pepper, coriander seed and oyster sauce; served with savoury sauce |
$16.00 |
|
Pla ma kham piak
Deep fried fish in pieces with tamarind sauce, onion, capsicum, pineapple and spring onion; topped with fried onion |
$20.00 |
|
Chilli tofu
Stir fried tofu with basil leaves, chilli, onion, bean stringless, bamboo shoot and capsicum |
$15.00 |
|
Vegetarian green curry
Green curry mixed with tofu, broccoli, basil leaves, cauliflower and peas |
$16.00 |
| -Prawns | $18.00 |