-Chicken or beef | $16.00 |
Pad ba-mee
Stir fried yellow noodles with choy sum |
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Vegetarian tom khar
Spicy and sour soup with mixed vegetables, galangar, lemongrass, mushroom and coconut milk. |
$8.00 |
Thai style chilli mussels
Mussels with chilli, jam, onion, oyster sauce, capsicum and basil leaves. |
$18.00 |
Pad ma kheua yao
Stir fried eggplant with basil leaves, bean curd, peas, carrot, onion and capsicum |
$16.00 |
Beef sausage & fried egg | $6.90 |
Bacon & egg toast
Bacon, egg, grilled tomato, poached, fried or scrambled eggs |
$13.90 |
Avo | $1.50 |
Bacon & egg toast sandwich | $6.90 |
Steak burger
Home marinated beef skirt, fried onion, lettuce, tomato, steak sauce or soy sauce & hot chilli sauce |
$9.50 |
Italian raspberry and peach trifle | $14.50 |
Herbed garlic bread | $7.50 |
Toasted nut and fruit cassata with chocloate | $14.50 |
Veal ravioli with bolognese and green peas | $28.50 |
Squid ink risotto | $16.50 |
Grilled Pork Mince with Rice Vermicelli & Salad (Served Cold) | $13.00 |
Steam Rice | $4.00 |
Grilled Fish (Baramundi) with Salad | $18.90 |
Seafood Egg Noodle Soup | $13.50 |
Stewed Spice Beef (With Carrot & Onion) | $14.90 |
Fresh Ice Tea - Hibiscus Lemon, Minty Strawberry | $4.50 |
BOLA DE PAELLA - Chorizo and prawn paella balls with saffron aioli | $16.00 |
Muffins, see wait staff for daily selection | $4.50 |
Huevos Ranchos, chorizo & fried eggs served on a flour tortilla with pico de gallo, guacamole & crème fraîche | $19.90 |
JUICE (Orange/Apple/JOD) | $5.90 |