Harp Of Erin Hotel in Kew East Menu
Starters
| Cheesy Garlic & Herb Pull Apart | $9 |
| Soup of the Day | $9 |
| Grilled Haloumi - With a tomato & basil salsa, lemon & olive oil | $13 |
| Chemoula Spiced Prawns - Grilled Whole Tiger prawns, marinated in Middle Eastern spices, served with lemon mayonnaise & harissa yoghurt | E$16 M$26 |
| Salt & Pepper Squid - With sweet chilli sauce | E$14 M$22 |
| Chicken Koftas - Served with a spicy cous cous, salad and lemon yoghurt | $14 |
Light Meals
| Tandoori Lamb Salad - Tandoori roasted lamb loin, served with a salad of lettuce, fresh herbs, cashews, crispy croutons and a mango chutney dressing | $21 |
| Chicken Burritos - Baked with cheese, served with a Mexican salsa verde | $19 |
| Roasted Vegetable Salad - With persian fetta & basil pesto | $18 |
| Seared Scallops and Green Mango Salad - Seared scallops with a salad of green mango, cucumber, fried noodles, coriander, with a sweet, salty, spicy dressing | $16 |
| Slow Roasted Pork on Sourdough - Slow roasted pulled pork shoulder in a mustard & BBQ Sauce, served on a toasted sourdough, with pickled cucumber and melted parmesan | $14 |
Pastas & Risottos
| Rigatoni - Rigatoni pasta with pumpkin, sage and pinenuts, cream and parmesan | $19 |
| Farfalle with Veal & Mushroom Ragout - Bow tie shaped pasta with a slow cooked rich veal stew | $20 |
| Chorizo & Semi Dried Tomato Risotto - Chorizo sausage, semi dried tomatoes, rocket and arborio rice cooked in a white wine & chicken stock, finished with parmesan | $19 |
Mains
| Black Angus Porterhouse - 300 gram, 150 day grain fed Angus Striploin | $30 |
| Scotch Fillet - 300 gram Pasture fed, hormone free Tasmanian Wilderness beef | $36 |
| All steaks are served with beer battered fries and salad with your choice of sauce: Gravy, Peppercorn Sauce, Mushroom Sauce, or Garlic Butter; or choice of Mustard | N/A |
| Pie of the Day - See the specials board for today's house made pie, topped with crisp puff pastry, served with creamy mash | $24 |
| Harp Beef Curry - Tender beef, cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita | $23 |
| Vegetable & Lentil Curry - Tender vegetables and lentils cooked in our house made curry sauce, served with steamed rice, pappadums and cucumber & yoghurt raita | $20 |
| Chicken Proscuitto - Oven baked chicken breast, wrapped in proscuitto, filled with spinach, semi dried tomatoes and fetta cheese, served with pumpkin mash, rocket and pesto | $26 |
| Pork Rib Eye - Grilled Pork Rib Eye steak with an apple and beetroot puree, sweet potato chips and balsamic toffee | $30 |
| Lamb Harissa - Moroccan style lamb loin, marinated in Red Harissa, served with vegetable & almond cous cous and a coriander yoghurt dressing | $29 |
| Crispy Skin Salmon - Crispy skin Atlantic salmon fillet, served with pea puree, tomato salad and a lemon parsley butter | $28 |
Old Time Favorites
| Country Style Beef Sausages - The Harp's own recipe beef sausages, served on a creamy ash with caramelised onion gravy and bacon | $18 |
| Lambs Fry & Bacon - Grilled lambs fry, served with brown onion gravy, creamy mash and bacon | $18 |
Harp Favourites
| Chicken Parma - Grilled house made chicken schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese | $23 HALF SERVE $17 |
| Chicken Schnitzel - Grilled house made chicken schnitzel, served with your choice of gravy, peppercorn or mushroom sauce | $22 HALF SERVE $16 |
| Harp Burger - Our special blend of coarsely ground grain fed beef, topped with bacon, tasty cheese, lettuce, tomato and house made burger sauce, in a toasted bun | $21 |
| Traditional Fish & Chips - Hake Fillets, lightly floured and grilled, or fried in crispy beer batter, served with house made tartare sauce and lemon | $20 HALF SERVE $15 |
| Veal Parma - Grilled house made veal schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese | $26 |
| Veal Schnitzel - Grilled house made veal schnitzel, served with your choice of gravy, peppercorn or mushroom sauce | $25 |
Sides
| Beer Battered Fries | $8 |
| Shoestring Fries | $8 |
| Sweet Potato Chips | $8 |
| Steamed Vegetables | $8 |
| Garden Salad | $8 |
Also Available
| Kids Menu | FROM $10 |
| Seniors Lunch | FROM $15 |
| Desserts | FROM $10 |
Menu Disclaimer
Nearby International restaurants
| Name | Cuisines |
|---|---|
| Harp Of Erin Hotel | International, Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sira Thai Restaurant (sample menu)
| Massaman Curry A milder Thai curry cooked with potato, coconut cream & topped with roasted cashew nut & spring onion | $16.50 |
| Golden Bag (5 Pcs) Homemade crispy golden bag stuffed with tasty chicken mince & corns | $8.00 |
| Beef Salad Grilled beef with red onion, lime leaves, mint, coriander, lemon grass & lemon juice served on the top of mix salad vegetables | $15.00 |
| Prawn Salad Grilled medium rare prawns seasoned with lemon juice, red onion, lime leaves & served on the top of mix salad vegetable | $17.00 |
| Pad Thai Stir fried rice stick noodle wit prawns, calamari, egg, ground peanut, bean shoot & spring onion | $16.50 |
| Tom Kha Vegetable The exotic spicy & creamy coconut milk soup comprises mushroom, mixed vegetables & coriander | $7.50 |
| Clean Here for the full menu for Sira Thai Restaurant |
Red Emperor Fish Chips Sushi (sample)
| Vegetarian burger - vegetarian pattie on a toasted bun with lettuce, tomato, onion & cheese | $6.90 |
| Corn jack | $2.20 |
| Tomato | $0.60 |
| Blue Grenadier | $5.80 |
| Pineapple fritter - served with sugar & cinnamon | $1.60 |
| Small | $5.50 |
| Plain - 100% australian scotch fillet, lettuce, tomato sauce | $6.50 |
| Prawn cutlet | $2.20 |
| Clean Here for the full menu for Red Emperor Fish Chips Sushi |
Di Palma's (sample)
| Lobster bisque risotto with half an oven baked Morten Bay bug, bug meat, chilli, garlic, white wi ne and herbs | $28.5 |
| Aussie - Tomato, mozzarella, bacon, Virginian ham and egg | $17.5 / $22.5 |
| Double roasted half duck with pistachios, wilted radicchio, poached pear, parsley mash and orange jus | $36.5 |
| Mediterranean - Tomato, mozzarella, San Danielle prosciutto, semi dried tomato, baby spinach, roasted capsicum and pine nuts | $19.5 / $24.5 |
| Shoestring fries served with chilli aioli | $7.5 |
| Thyme & parmesan crumbed veal medallions with a salad of shredded cos lettuce, boiled egg, crispy prosciutto and mayonnaise dressing | $29.5 |
| Pollo Classico - Tomato, mozzarella, chicken fillet, garlic, pesto and roasted capsicum | $18.5 / $23.5 |
| House made ice cream and gelato | $4.00 per scoop |
| Clean Here for the full menu for Di Palma's |
Yiannis Tavern (sample)
| Tea | $2.50 |
| Loukoumia | $3.00 |
| Coffee | $2.50 |
| Silver Whiting | $18.00 |
| Rice Pudding | $5.00 |
| Yogurt with Honey | $6.00 |
| Calamari (bbq calamari served with lemon and oil sauce and a sprinkle of oregano) | $18.00 |
| Grilled Prawns ( bbq prawns served with a lemon and oil sauce) | $25.00 |
| Clean Here for the full menu for Yiannis Tavern |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Vicky's Pizza Restaurant | Pizza & Pasta, Italian |
| Sira Thai Restaurant | Thai, European |
| Red Emperor Fish Chips Sushi | Japanese, Sushi |
| Carmenuccio East Kew Pizza Restaurant | Pizza & Pasta |
| Albasha Lebanese Restaurant | Lebanese, Pizza & Pasta |
| Harp Of Erin Hotel | International, Pub Food |
| Carmenuccio East Kew Pizza | Pizza & Pasta |
| Herzog Patisserie Bakery | Bakery |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Kew East
- Type
- Restaurant
- Service
- Counter Service
- Price
- $20-$30
- Phone
- 0398591631
- Fax
- 0398197981
- theharp@netspace.net.au
- Address
- 636 High St, Kew East, VIC, 3102, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- International, Pub Food
- Website
- http://www.harpoferin.com.au
Harp Of Erin Hotel
Bistro & EntertainmentOur bistro is open 7 days a week for lunch and dinner. Check out our brand new menu.Bands, Entertainment, Dinner, Lunch
Opening Hours
The opening hours for Harp Of Erin Hotel are coming soon