Plump green Tuscan olives - crispy fried in olive oil | $5.9 |
Humble jumble of dressed island farm salad leaves | $7.9 |
Fishmonger's Board - Please check board for our daily selection of filleted fish, prepared to your preference. Grilled, tempura batter, fried or breadcrumb fried. Served with side salad & fries | $29.9 |
White Star Line First Class Spaghettini - Green prawns skillet tossed with baby spinach and spaghettini in a creamy prawn bisque capped with freshly planed parmesan | $28.9 |
Freshly baked Vienna loaf with crushed garlic aioli | $6.9 |
Prime Black Angus Porterhouse – 300 grams | $34.00 |
Vodka Bloody Mary Oyster Shooter | $8.00 |
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce | $36.00 |
Cape Grim Prime Eye Fillet – 200 grams | $34.00 |
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano | $20.00, $35.00 |