| Marinated Kalamata & green olives (v)(g) | $7.00 |
| Housemade dips served w’ grilled Turkish bread (v) | $9.00/$15.00 |
| Saganaki w' honey soaked wild figs, caramelised lemon & mountain bread | $11.00 |
| Salt & Sichuan pepper calamari w' mixed leaves & lemon mayo (g) | $14.00/$21.00 |
| Pork & jalapeno meatballs w' tomato & smoked chili (g) | $10.00 |
| Chicken 65, spiced chicken pieces served w' roti & yoghurt | $11.00 |
| Pan fried prawns w' wonton crisps, hoi sin & chili | $12.00 |
| Mushroom trio, feta & chive cigar, parmesan crumbed & marinated in garlic & thyme (v) | $10.50 |
| Shredded lamb, dates & red onion in filo pastry w' cinnamon salt | $12.00 |
| Duck spring rolls w' onion jam | $12.50 |
| Roasted pumpkin, spinach, feta & sage (v) | $14.00 |
| Lamb, smoked tomato, pine nuts, chili & feta | $14.50 |
| Smoked chicken, caramelised onion & rocket w' barbeque sauce | $14.00 |
| Prosciutto, marinated goats cheese & pesto | $15.00 |
| Gluten Free base available add | $2.00 |
| Beer battered thick cut chips or shoestring fried w' tomato sauce & aioli | $8.50 |
| Pumpkin, spinach, capsicum, pine nuts, fried chick peas & preserved lemon dressing (v)(g) | $10.50 |
| Cos, green olives, tomato, cucumber, red onion & ciabatta w' balsamic dressing (v) | $10.00 |
| Roasted beetroot, goat's cheese, rocket w' balsamic reduction (v)(g) | $12.00 |
| Lasagne w' sauteed wild mushrooms, marinated goat's cheese & baby spinach (v) | $18.50 |
| Scallop & prawn spaghetti tossed in a basil infused napoli sauce | $21.00 |
| Char grilled chicken salad w' semi dried tomato, avocado & parmesan (g) | $17.00 |
| Chicken breast w' sweet corn & potato fritters w' a mild jalapeno salsa, snow pea shoots & chipotle mayonnaise (g) | $22.00 |
| Vegetarian mezze of falafel, eggplant puree, saffron & lemon potatoes, pumpkin mint & feta salad | $17.50 |
| Risotto of chorizo, baby peas topped w' char grilled king prawns & paprika oil (g) | $23.50 |
| Shredded slow cooked lamb, olives, feta, tomato, cucumber & crisp mountain bread | $18.00 |
| Beer battered barramundi w' salad & thick cut chips | $19.50 |
| Beef burger w' bacon, lettuce, cheese, caramelised onion, tomato & shoestring fries | $18.50 |
| Chicken parmagiana w' salad & thick cut chips | $20.00 |
| Veal wrapped in prosciutto & sage w' a lemon, caper & parsley butter, chats & wild rocket | $23.00 |
| Slow roasted pork belly, chili caramel, fried noodles w' apple & wasabi slaw (g) | $24.00 |
| Confit duck leg, potato gratin, green beans & cherry sauce | $26.00 |
| Grain fed scotch fillet w' mash, green beans, glazed shallots w' a choice of garlic butter, mushroom or green peppercorn sauce (g) | $28.00 |
| Saffron, orange & almond cake w' grape molasses (g) | $9.00 |
| Sticky date pudding w' salted caramel & vanilla bean ice cream | $10.00 |
| Chocolate plate, chocolate & orange mousse, brownie & truffles | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| El Habanero Mexican | Mexican, European |
| Bellota Wine Bar | European |
| Classy Curry | Asian, Indian, European |
| Coppersmith Hotel | European, Contemporary, Gluten Free, Pub Food, Bar, Australian |
| Run Forrest - Marketing & Public Relations | European |
Below you'll find samples from menus of places nearby.
| Corned beef & poached eggs on muffins w/hollandaise & parsley | $ 15.00 |
| Crunchy poached eggs, gravalax, corn cakes, sour cream & chives | $ 17.00 |
| Smoked Trout & chicken w/boiled egg & herb aioli | $ 10.50 |
| Pork belly, apple sauce & coleslaw | $ 11.50 |
| Grilled eggplant & zucchini, tomato, rocket & fetta | $ 9.50 |
| Green salad, garden salad, dijon potatoes or fries | $ 3.50 |
| Spinach, pinenut & egg filo pie w/pomegranate molasses | $ 14.00 |
| Hash brown, corn cake, hollandaise | $ 3.50 |
| Clean Here for the full menu for Stove Monkey |
| House made potato gnocchi with sugo sauce and 3 cheese gratin | $23.00 |
| Char grilled king prawns with chilli sambal sauce (GF) | $14.50 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| 300g cape grim rump | $28.50 |
| -Add chicken | $22.00 |
| Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
| Sticky date pudding with butterscotch sauce & vanilla ice cream | $10.00 |
| Pie of the day (Refer to specials board) | $24.50 |
| Clean Here for the full menu for Limerick Arms Hotel |
|
Bagel
With your choice of spread |
$3.50 |
| -Sundried tomato | $1.00 |
|
Veggie breakfast
Two poached eggs with spinach , tomato, mushroom & avocado |
$14.50 |
| Poached eggs on toast with grilled ham, cheese & tomato | $9.00 |
| -Chicken schnitzel | $7.00 |
| -Roasted capsicum | $1.00 |
| -Carrot | $0.50 |
| -Salad | $5.00 |
| Clean Here for the full menu for The Original Cafe |
|
Smoked salmon salad
Leaves, red onion, avocado cucumber, rocket, tomato, feta, salmon |
$15.00 |
|
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
|
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
|
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
| Add chicken, salmon or avocado $18.00 | |
|
Breakfast bagel
Bacon, egg & cheese on a toasted bagel |
$8.50 |
|
Chicken bagel
House mayo, chicken, avocado, con lettuce |
$8.50 |
| Coco pops fruit loops | $4.00 |
| Clean Here for the full menu for Cafe Zappa |
|
Bruschetta
Tomato, bocconcini, basil & balsamic dressing on toasted sourdough |
$11.9 / $14.9 |
| -English | $6.00 |
|
Poached chicken Sandwich
Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise |
$14.90 |
|
B.L.T.
Bacon, lettuce & tomato with lime mayonnaise |
$9.50 |
|
H.C.T.
Virginia ham, cheddar cheese, tomato, and dijon mustard |
$9.50 |
|
Egg florentine
Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce |
$14.90 |
|
Eggs benedict
Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce |
$14.90 |
| Scrambled eggs on daylesford sourdough | $11.90 |
| Clean Here for the full menu for Caffe Panette |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| El Habanero Mexican | Mexican, European |
| Ayomo | Vegetarian |
Notice wrong information? Help us keep everything about Honey Bar & Restaurant up to date.
Click here to send us an updateThe opening hours for Honey Bar & Restaurant are coming soon
